29
optional garnish - chopped
onion, tomato julienne, fresh
pomegranate seeds
oil for frying
coriander and enjoy.
55 Spicy
Aloo Microwave
proof plastic
dish
Potatoes-250gms
Fry the ingredients and grind
to a paste:(Onion- 2 no-Finelly
chopped,
Tomatoes-3 no(finely
chopped),
Kashmiri chilli Powder- 2tsp
Garlic- 4 cloves
Ginger- 2 tsp(chopped)
Cloves- 2 no
Cardamom- 2 no
Salt to taste
cuminseed- 1tsp
Oil- 2 tsp)
Mix all the ingredients and cook
by selecting the stuff veg
programme.
56
Sweet potato
bake
Microwave
proof plastic
dish
4 sweet potatoes
Wash sweet potatoes. Puncture
a few times with a fork. Place on
paper towel on microwave-safe
dishCook by selecting the stuff.
Veg programme. Turn over
potatoes halfway through
cooking.
57 Stuffed
Tomato
Heat
resistant
glass dish
Tomatoes- Amount as per the
programme selected.
Ingredients for preparing
the stuffing-
Onion,
Coriander, Crumbly cottage
cheese, Grated cheese,
Bread crumbs
Salt as per taste
Prepare filling as per individual
preference for taste, additional
ingredients could be added or
deleted while preparing the
filling. Cut the head of the
tomatoes and scoop out the pulp
inside. Mix the pulp with
chopped onion, coriander, grated
cheese, bread crumbs and fill in
the tomatoes. Top the tomatoes
with a bit of cheese and cook the
stuffed tomato by using Stuffed
veg. menu by selecting
appropriate weight.
58 Stuffed
baigan
(brinjal)
Heat
resistant
glass dish
Brinjals- Amount as per the
programme selected.
Ingredients for preparing
the stuffing:
Mashed potatoes, Garlic
paste, Roasted groundnuts,
Coriander powder, Cumin
powder, Mustard seeds,
Asafetida, Turmeric powder,
Tomato paste, Red chilli
Slit the brinjal lengthwise and
scoop out the pulp, stuff the
brinjal with the filling and then
cook it using the menu stuffed
veg..