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41
Indian
Sticky Rice
Microwave
safe bowl/
microwave
safe rice
cooker
Sticky Rice-1 cup
Milk-2 cup
Water-1 cup
Sugar-1/2 cup
Coconut Grated-1/4 cup
Cashewnuts-1/4 cup
Ghee-2 tbsp
Wash and soak dal and rice for
30 minutes.
Mix all the ingredients, and cook
by selecting the menu.
Serve hot with ghee .
42
Jeera Rice
Microwave
safe bowl/
microwave
safe rice
cooker
1 cup basmati rice ,1 tsp
shahjeera or caraway seeds ,1
black cardamom ,1 green
cardamom ,2-3 black
peppercorns ,2 cloves ,1 inch
cinnamon ,2 tsp ghee ,2 cups
water .
Wash and soak dal and rice for
30 minutes.
Mix all the ingredients, and cook
by selecting the menu.
Once done, the remove the
cooker and let it stand for 5
minutes.
43
Methi Rice Microwave
safe bowl/
microwave
safe rice
cooker
Methi ( Fenugreek leaves) 1
cup chopped ( you can use the
frozen one)
1 cup Basmati rice ,2 to 4
black Peper ( Kali Mirch), 2
Cloves
1 Cinnamon stick, 2 Green
Elaichi ( Cardamom), 1
Medium sized sliced Onion,
1/2 Cup sweet corn kernels
1/4 Teaspoon turmeric powder
(haldi) ,1 Tablespoon butter
1 Tablespoon oil ,Water 2 cups
Salt to taste
Wash the rice well and leave to
soak in cold water for 30
minutes, then drain well.
Mix all the ingredients, and cook
by selecting the menu.
44
Carrot Rice Microwave
safe bowl/
microwave
safe rice
cooker
1cup Basmati Rice2 medium
onions chopped
2 cups water
3 carrots grated
2 tsp fried groundnuts
cinnamon sticks
¼ tsp cloves
Oil -1 tbsp
Salt as per taste
Wash the rice well and leave to
soak in cold water for 30
minutes, then drain well.
Mix all the ingredients, and cook
by selecting the menu.
45
Mint Rice
Microwave
safe bowl/
microwave
safe rice
cooker
1 Thinly sliced Onions
1 chopped Tomatoes
1/4 Bunch of Mint Leaves
1 Cups of Basmati
½ tsp Red Chili Powder
¼ tsp Turmeric Powder
¼ tsp Fresh Ginger Paste
¼ tsp Fresh Garlic Paste
1Green Chilies slit into half
Wash the rice well and leave to
soak in cold water for 30
minutes, then drain well.
Mix all the ingredients, and cook
by selecting the menu.