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29
Recipe
code
Recipe Name
Weight Range
Utensils
Ingredients & Cooking Method
bF:03 Potato
Poha
0.6 kg.
MWS glass
bowl
Ingredients
Wt.600gms.
Poha (wash
and drain
water)
150 gms.
Onion
Chopped
1 Nos.
Boiled and
diced
potatoes
200gms
Green Chili
2-1/2
For
Tempering :
Mustard,
cumin,
asafetida,
turmeric,
Curry leaves
As required
Oil 1tbsp
Salt and
sugar
As per taste
For
Garnishing :
Grated
Coconut &
Coriander
As per your
taste
Roasted
peanuts
3tbsp
Lemon juice
1 tbsp
Cooking Method
1 Add the oil, mustard, cumin and green
chilies in a microwave safe glass bowl, place
it in the microwave oven, select the program
and press START.
2 Upon beep, add the onions, turmeric
powder, curry leaves, replace the bowl in the
microwave oven and press START.
3 Upon beep, add the washed poha, potato
salt, 2tbsp water and sugar to taste, mix well,
and replace the bowl in the microwave oven
and press START. Garnish with coconut
coriander and peanuts. Squeeze lemon &
Serve hot.
8 Press start. Upon beep serve hot.
Содержание 20BC5
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