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24
Vanilla
Essence
½ tsp
Baking
Powder
1/8 tsp
Cooking Method
1 Sieve the maida and baking powder
together. Whisk the butter and sugar
powder untill creamy. Add the vanilla
essence and remaining ingredients.
2 Make a soft dough and divide the dough
into balls. Arrange them on a greased tawa.
3 Select the program and press START.
The microwave oven will preheat. After
preheating ends, place the tawa with
cookies on the glass turntable of the
microwave oven and press START.
4 After baking, cool the cookies on a wire
rack.
Recipe
code
Recipe Name
Weight Range
Utensils
Ingredients & Cooking Method
bC:10 Almond
Cookies
0.240 kg
Tawa
Ingredients Wt.240gms.
Maida 100gm
Butter
55 gm
Powder Sugar
35 gm
Chopped
Almonds
30 gm
Vanilla
Essence
1 tsp
Baking Powder
¼ tsp
Cooking Method
1 Sieve the maida and baking powder
together and keep aside. Whisk the butter
and sugar powder till fluffy. Add the essence
and remaining ingredients and make soft
dough.
2 Make small balls and arrange on the tawa.
3 Select the program and press START. The
microwave oven will preheat. After
preheating ends, place the tawa with cookies
on the glass turntable of the microwave oven
and press START.
4 After baking, cool the cookies on a wire
rack.
Recipe
code
Recipe Name
Weight Range
Utensils
Ingredients & Cooking Method
bC:11 Chocolate
Cookies
0.150 kg.
Tawa
Ingredients Wt.150
gms.
Refined flour
65 gms.
Butter
40 gms.
Powder sugar
35 gms.
Vanilla
essence
1 tsp.
Baking
½ tsp.
Содержание 20BC5
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