Do Not Use:
•
Abrasive cleansers and scouring pads, as
these will mar the finish.
•
A hose on lighted shelves or submerge the
shelves in water.
•
Solvent, oil or acidic based cleaners on any
interior surfaces.
Do:
•
Remove the product and all loose debris to
avoid clogging the waste outlet.
•
Store product in a refrigerated area such as a
cooler. Remove only as much product as can
be taken to the cooler in a timely manner.
•
Turn off refrigeration, then disconnect
electrical power.
•
Thoroughly clean all surfaces with soap and
hot water.
D
O NOT USE STEAM OR HIGH
WATER PRESSURE HOSES TO WASH THE INTE
-
RIOR
. T
HESE WILL DESTROY THE MERCHAN
-
DISER
’
S SEALING CAUSING LEAKS AND POOR
PERFORMANCE
.
•
Lift or remove fan plenum for cleaning.
Hook chain in rear panel to secure plenum
during cleaning. Be sure to reposition the fan
plenum after cleaning merchandiser.
•
Take care to minimize direct contact between
fan motors and cleaning or rinse water.
•
Rinse with hot water, but do NOT flood.
N
EVER INTRODUCE WATER FASTER THAN THE
WASTE OUTLET CAN REMOVE IT
.
•
Allow merchandisers to dry before resuming
operation.
•
After cleaning is completed, turn on power
to the merchandiser.
INTERIOR CLEANING STEPS
STEP 1 – Remove product to cooler.
STEP 2 – Turn off refrigeration.
STEP 3 – Shut power off.
5-2
M
AINTENANCE
P/N 0453549
41°F
(5°C)
Note that refrigeration controls
and power controls are not in
the merchandiser. Consult the
store legend or facility manager.