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PIZZAS OF EIGHT PIZZA SYSTEMS
OPERATOR'S MANUAL
MODEL PC18
ASSEMBLY AND INSTALLATION (CONT.)
F. Stacking Ovens
When stacking two PC18 ovens, a stacking spacer with external air duct must be used to prevent
overheating of the control box in the top oven.
1) If cart is to be used with units, place bottom unit on cart and align leg hole of unit to holes in top
portion of cart. Insert 3/8" bolts through cart and into leg holes to secure bottom unit to cart as
shown below.
2) Place stacking spacer on top of the bottom oven with internal air duct facing up and toward the rear
of the oven.
3) Mount external air duct on stacking spacer as shown below. External air duct must be installed for
cooling system of top unit to function properly.
4) Screw cap screws (4ea.) into leg holes on top oven (see fig. #1 below).
5) Place top oven on stacking spacer. Cap screws will set into cut outs in top of stacking spacer to
lock unit into position.
(NOTE) Air intake of top unit must fit over the internal air duct of
stacking spacer to allow airflow into the control box of the top oven.
BOTTOM UNIT
CAN BE COUNTER
MOUNTED OR
PLACED ON A
CART AS SHOWN
MOUNTING BOLTS
FOR BOTTOM UNIT
SCREW INTO LEG
HOLES THOUGH
CART FRAME.
STACKING SPACER (REQUIRED
MOUNTS ON TOP
OF BOTTOM OVEN.
EXTERNAL AIR DUCT
MOUNTS ON SPACER.
TOP UNIT- CAP SCREWS
SCREW INTO LEG HOLE.
UNIT SITS ON TOP
OF SPACER.
