2
Form No. FDWDm-0915
English
This manual provides installation, safety, and operating
instructions for Flav-R-Fresh Humidified Impulse Display
Cabinets. Hatco recommends all installation, operating, and
safety instructions appearing in this manual be read prior to
installation or operation of the unit.
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE is used to address practices not related to
personal injury.
NOTICE
CAUTION
WARNING
INTRODUCTION
Hatco Flav-R-Fresh
®
Humidified Impulse Display Cabinets are
designed to hold prepared foods for prolonged periods of time
while maintaining that “just-made” quality. Hatco Humidified
Impulse Display Cabinets provide the best environment for food
products by regulating the air temperature while at the same
time balancing the humidity level. The use of controlled,
moisturized heat maintains serving temperature and food
texture longer than conventional dry holding equipment.
The Flav-R-Fresh air flow pattern is designed to maintain
consistent cabinet temperature without drying out foods. The
precise combination of heat and humidity creates a “blanket”
effect around the food. The air flow rate enables the cabinet to
recover temperature rapidly after opening and closing the door.
Hatco Flav-R-Fresh Humidified Impulse Display Cabinets are
products of extensive research and field testing. The materials
used were selected for maximum durability, attractive
appearance and optimum performance. Every unit is inspected
and tested thoroughly prior to shipment.
Important Owner Information ..............................................2
Introduction...........................................................................2
Important Safety Information...............................................3
Model Description.................................................................4
Model Designation................................................................5
Specifications........................................................................5
Plug Configurations..............................................................5
Electrical Rating Chart .........................................................5
Dimensions ..........................................................................6
Installation.............................................................................7
General ................................................................................7
Reversing the access Door..................................................8
Relocating the Proximity Switch...........................................9
Operation.............................................................................10
General ..............................................................................10
Setting the air Temperature................................................11
Setting the Humidity Level .................................................11
Food Holding Guide ...........................................................11
Maintenance ........................................................................12
General ..............................................................................12
Daily Cleaning....................................................................12
Removing the Glass Panels...............................................12
Removing the Rotating Rack .............................................12
Draining the Water Reservoir.............................................13
Removing Lime and mineral Deposits ...............................13
Replacing a Display Light ..................................................13
Troubleshooting Guide ......................................................14
Error Codes........................................................................15
Options and Accessories...................................................15
Limited Warranty.................................................................18
Authorized Parts Distributors............................Back Cover
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on the ceiling sheet inside of the unit). Please
have this information available when calling Hatco for service
assistance.
model No. ________________________________________
Serial No. ________________________________________
Voltage __________________________________________
Date of Purchase __________________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. access the Hatco website at
www.hatcocorp.com
, select the
Parts & Service
pull-down
menu, and click on “Warranty Registration”.
Business
Hours:
7:00
am
to 5:00
Pm
Central Standard Time (CST)
(Summer Hours: June to September
—
7:00
am
to 5:00
Pm
CST monday
–
Thursday
7:00
am
to 4:00
Pm
CST Friday)
Telephone: 800-558-0607; 414-671-6350
e-mail:
Fax:
800-690-2966 (Parts and Service)
414-671-3976 (International)
additional information can be found by visiting our web site at
www.hatcocorp.com
.
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 800-558-0607.
CONTENTS
