Hanseatic HKGK 17455 A2IWD, Руководство пользователя

Страница: 46 / 72

Safety Page GB-10
Risk of injury from frozen goods!
Improper handling of the appliance
may result in injury. There is a risk of
burns caused by low temperatures.
■
The food and the inside walls of the
freezer compartment have a very low
temperature. Never touch them with
wet hands. This can cause injury to
the skin. Skin damage can occur even
with dry skin.
■
Let ice cubes or ice lollies thaw a lit-
tle before eating, do not put into your
mouth straight from the freezer area.
NOTICE
Risk of damage
If the cooling unit has been transport-
ed horizontally, lubricant from the com-
pressor may get into the cooling circuit.
■
Only transport the appliance in a ver-
tical position.
■
Allow the cooling unit to stand up-
right for 2 hours before start-up. The
lubricant will fl ow back into the com-
pressor during this time.
Improper handling of the appliance
can lead to property damage.
■
Do not pull or lift the device by the
doors or door handles.
■
The appliance must only be placed
on a level and fi rm surface. The sur-
face must be strong enough to sup-
port the appliance’s weight when ful-
ly laden.
■
Do not use sharp or pointed objects
to unpack it.
■
When unpacking the appliance, nev-
er damage the insulation material on
the back of the appliance.
■
Do not use electrical appliances in-
side the appliance, unless they are of
the type recommended by the man-
ufacturer.
■
Do not use electrical appliances in-
side the food storage compartments
of the appliance, unless they are of
the type recommended by the man-
ufacturer.
■
Do not use any mechanical devices or
means other than those recommend-
ed by the manufacturer.
■
The interior light must only be used
to illuminate the interior of the appli-
ance. It is not suitable for lighting a
room.
■
Do not store glass or metal contain-
ers containing water, lemonade, beer
etc. Water expands when frozen and
can burst the container.
■
Defrost the appliance in a time-
ly manner, before it forms a layer of
ice and frost of more than 5 mm. Ex-
cessive ice formation increases pow-
er consumption, the drawers become
diffi cult to open and the door may
not close completely.
■
Do not use mechanical devices or
other means to accelerate the de-
frosting process, other than those
recommended by the manufacturer,
for example, do not use any electric
heating equipment, knives or devices
with an open fl ame such as a candle.
The thermal insulation and the interi-
or are scratch and heat-sensitive and
can melt.