The Fold, the Roll, the Wrap
•
13
The Fold, the Roll, the Wrap
The Fold
To fill a flatbread, place filling in the
center of the prepared flatbread.
The Fold is simply folded in half.
The Roll
The Roll may be easier if the filling
is spread over the flatbread and
then rolled up like a jellyroll.
The Wrap
Begin the Wrap by folding one-third
of the flatbread bottom up over the
filling. Fold over both sides, then
fold the top portion like an envelope.
NOTE:
All folds are easier when the
flatbreads are warm.
Finished Wraps
Wrap
Roll
Fold
