Hamilton Beach 34502-SAU, Руководство по эксплуатации - Оригинальные инструкции

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Non-Pressure Cooking Modes Chart
DEFAULT
SETTINGS
Pressure
Valve
Position Mode
Pressure
Level
Cook
Time
Cook Time
Range Description and Recommendations
BROWN/SAUTÉ
N/A 30 min 1 min – 30 min N/A Use for browning meats or poultry, or sautéing vegetables. Also use to
preheat Cooker to speed up pressure building. Cooker heats to 345°F
(174°C) before countdown begins.
Lid should be off while using this mode. Cook time will begin countdown
when Cooker has reached browning temperature.
SLOW COOK :
A true slow cook function that uses lower temperatures and longer
cooking times to achieve tender, flavorful meals.
To select heat setting, press
(Slow Cook Mode)
button multiple
times to toggle through settings. Cook time begins countdown within 10
seconds. Once cycle is complete, Cooker will switch to WARM for up to
24 hours.
LOW
N/A 8 hours 30 min – 20 hours OPEN
MEDIUM N/A 6 hours 30 min – 20 hours OPEN
HIGH
N/A 4 hours 30 min – 20 hours OPEN
WARM
N/A 4 hours 10 min – 24 hours OPEN Warm setting should not be used to cook food, but used to keep already-
cooked food warm. Each program mode automatically switches to
WARM when cycle is complete.