Groen AHS-40, Руководство оператора

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OM-AHS
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2. To Stop Kettle Heating
a. Turn the thermostat dial to OFF.
b. Turn the toggle switch OFF.
c. For a prolonged shut-down:
1. Follow the procedure above.
2. Turn the manual gas valve OFF (handle at
right angle to gas line).
3. Disconnect the unit’s electrical power.
3. To Relight Kettle
a Close main gas supply valve.
b. Set on-off switch to OFF.
c. Set thermostat to OFF.
d. Wait five minutes, then proceed as directed under
To Start Kettle .
4. If Electric Power Fails do not attempt to
operate the unit. When power is restored,
proceed as directed in To Start Kettle .
WARNING
AVOID ALL DIRECT CONTACT WITH HOT FOOD OR
WATER IN THE KETTLE. DIRECT CONTACT COULD
RESULT IN SEVERE BURNS.
TAKE CARE TO AVOID CONTACT WITH HOT
KETTLE BODY OR HOT PRODUCT, WHEN ADDING
INGREDIENTS, STIRRING OR TRANSFERRING
PRODUCT TO ANOTHER CONTAINER.
CAUTION
DO NOT OVERFILL THE KETTLE WHEN COOKING,
HOLDING OR CLEANING. KEEP LIQUIDS 2-3” (5-8
cm) BELOW THE KETTLE RIM TO ALLOW
CLEARANCE FOR STIRRING, BOILING PRODUCT
AND SAFE TRANSFER.
C.
An optional kettle basket insert set (Tri-BC)
will assist in cooking water-boiled products
including eggs, potatoes, vegetables, shell
fish, pasta and rice. The nylon mesh liners
must be used when cooking product
smaller than the mesh size of the basket,
which is approximately 1/4” (6 mm). This
includes rice and small pasta shapes.
Tips for Use
1) Allow for water displacement by the
baskets and product to be cooked. This
may mean only filling the kettle half full
of water. Test the basket and product
displacement with the kettle OFF, and
with cold water in the kettle.
CAUTION
DO NOT OVERFILL THE KETTLE WHEN
COOKING, HOLDING OR CLEANING. KEEP
LIQUIDS A MINIMUM OF 2-3” (5-8 cm) BELOW
THE RIM TO ALLOW FOR STIRRING, BOILING
AND SAFE PRODUCT TRANSFER.
2) Load baskets on a level, stable work
surface.
Use of Common Accessories
1. Basket Insert