- 51 -
Storing Your Vacuum Sealer:
1. Keep the unit on a flat surface and in a safe place out of reach
of children.
2. Make sure the lid of the appliance is unlocked when not in use
and in storage. Keeping the cover locked will deform the foam
gaskets which in turn will cause leaking.
This appliance is marked according to the European directive 2012/19/EU
on Waste Electrical and Electronic Equipment (WEEE). This guideline is
the frame of a European-wide validity of return and recycling on Waste
Electrical and Electronic Equipment.
FOOD PRESERVATION GUIDELINES
Classification
Food Items
Temperature
Normal
Preservation
Vacuum
Preservation
Refrigerator
Fresh Raw Meat
5
±
3
℃
2
~
3 days
8
~
9 days
Fresh fish/
Seafood
5
±
3
℃
1
~
3 days
4
~
5 days
Cooked Meat
5
±
3
℃
4
~
6 days
10
~
14 days
Vegetables
5
±
3
℃
3
~
5 days
7
~
10 days
Fruit
5
±
3
℃
5
~
7 days
14
~
20 days
Eggs
5
±
3
℃
10
~
15 days
30
~
50 days
Freezer
Meat
–
16
~
–
20
℃
3
~
5 months
>
1 years
Fish
–
16
~
–
20
℃
3
~
5 months
>
1 years
Sea Food
–
16
~
–
20
℃
3
~
5 months
>
1 years
Normal
conditions
(room
temperature)
Bread
25
±
2
℃
1
~
2 days
6
~
8days
Biscuits
25
±
2
℃
4
~
6 months
>
1 years
Rice/ Flour
25
±
2
℃
3
~
5 months
>
1 years
Peanuts/Legumes
25
±
2
℃
3
~
6 months
>
1 years
Medical supplies
25
±
2
℃
3
~
6 months
>
1 years
Tea
25
±
2
℃
5
~
6 months
>
1 years
Содержание VS 120W
Страница 15: ... 13 ...
Страница 25: ... 23 ...
Страница 67: ... 65 ...
Страница 110: ... 108 ...
Страница 144: ... 143 ...
Страница 164: ... 163 ...
Страница 174: ... 173 ...
Страница 184: ... 183 ОПИСАНИЕ ПРИБОРА И ФУНКЦИЙ ...