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Inspections, Simple Maintenance, and Repair
INSPECTING THE SLICER
INSPECTING THE SLICER FOR DAMAGED OR BROKEN PARTS INCLUDING GASKETS & SEALS.A thorough
visual inspection should be made of the entire slicer and its parts. Globe urges the owner/operator to inspect all
components often and for a authorized service agent to inspect the entire slicer at least every 6 months, including
all parts that are detachable for cleaning and sanitizing. This inspection should include looking for damaged parts,
broken seals or gaskets, and areas that may be more difficult to clean and sanitize.
IF A SEAL OR GASKET IS FOUND TO NOT PROPERLY SEAL, IS DAMAGED, OR MISSING,
THE SLICER MUST BE REMOVED FROM SERVICE UNTIL IT IS REPAIRED BY AN
AUTHORIZED SERVICER.
SHARP KNIFE BLADE
TO AVOID SERIOUS PERSONAL INJURY:
• BEFORE CLEANING, SHARPENING, SERVICING, OR REMOVING ANY PARTS
, always turn slicer off, turn
the slice thickness dial clockwise past zero “0” until it stops, remove food chute, and unplug power cord.
• NEVER TOUCH KNIFE.
Keep hands and arms away from all moving parts.
• DO NOT
tamper with, bypass, or remove any safety devices, guards, Start/Stop button, or touch pad
controls.
• ALWAYS
turn slicer off, return auto engage lever to “Manual” position (automatic slicers only), and turn the
slice thickness dial clockwise past zero “0” until it stops after each use.
• USE ONLY GLOBE PARTS AND ACCESSORIES
properly installed.
LUBRICATION
Various slicer parts need to be lubricated periodically using Globe oil. Globe oil is a light, tasteless and odorless
mineral oil that will not contaminate or impart odors or taste to sliced food product.
DO NOT USE VEGETABLE OIL TO LUBRICATE SLICER. VEGETABLE OIL WILL
DAMAGE THE SLICER AND VOID THE WARRANTY.
Food Chute Slide Rods
It is necessary to lubricate the food chute slide rods with Globe oil weekly (or when excessive drag is felt).
1. Close slicer table. Make sure the auto engage lever is in the “Manual” position
(automatics only).
2. Remove the food chute to improve the access to the oil hole.
3. Pull the chute arm completely towards you and hold it in position so the oil hole is
located behind the chute arm.
4. Remove cap from oil container. Add several drops of Globe oil into the oil hole
(Fig. 20-1).
5. Wipe off excess oil.
6. Reinstall the food chute.
Содержание 3600P
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