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When the fryer is fully cooled, place a funnel into the container that you wish to pour the
oil into. Remove the basket and lift the fryer up and pour the oil out of one of the corners
of the oil pan.
If you are filtering the oil (you can use coffee filters, cheese cloth or a strainer to do this)
pour the oil a small amount at a time, so as not to spill any.
Push the handle release button inwards and push the
handle down into the slot in the front of the fryer.
Lift the basket out of the fryer and empty the
contents into a bowl or colander lined with paper
towel. Leave the food to drain for a few seconds
before serving.
Once the food has been cooked for the correct
time, see How to fry different food section of these
instructions for guidance.
Lift the basket handle up and allow the food to drain
for a few seconds. Push the lid button to open the
fryer.
CAUTION:
Steam will billow out as you open the lid,
so stand well back
How to...
...empty the oil out of the fryer
