Keep your oven clean and sweet-
Don’t use sharp-edged utensils
smelting. Opening the oven door
on your oven.
inside and
a few minutes after cooking helps
outside oven walls can be
air out the inside. An occasional
scratched.
control panel
thorough wiping with a solution
can be damaged.
of baking soda and water keeps
BE
POWER IS OFF
the inside fresh.
BEFORE CLEANING
PART OF THIS OVEN.
How to
the
Walls and floor. Some spatters can be removed
with a paper towel, others may require a damp cloth.
Remove greasy spatters with a
cloth, then rinse
with a damp cloth. Do not use abrasive cleaners on
oven walls. NEVER USE A
OVEN
CLEANER ON ANY PART OF YOUR
MICROWAVE OVEN.
Door (inside). Window: Wipe up spatters daily
and wash when soiled with a damp cloth. Rinse
thoroughly and dry.
Metal and plastic parts on door: Wipe frequently
with a damp cloth to remove
soil. DO NOT USE
ABRASIVES, SUCH AS CLEANING POWDERS
OR STEEL AND
PADS. THEY
DAMAGE
Special note when using Brown
Sear Dish: If
grease is present, high heat generated on bottom of
a Brown ‘N Sear dish may cause the grease to bum
onto the oven tray. This may be removed with a
cleanser such Bon
brand cleanser.
After using Bon
brand cleanser, rinse and dry
, following instructions on can. Do not use
Bon
brand cleanser on the painted surfaces such
as the walls. It may scratch the paint.
Automatic Temperature Probe. Probe is sturdy,
but care should be taken in handling. Do not twist
or bend; avoid dropping temperature probe.
Clean as soon after using as possible. To clean,
wipe with
cloth, then rub lightly with plastic
scouring
if necessary. Rinse and dry or wash in
dishwasher.
Shelf. Clean the shelf with mild soap and water or in
the dishwasher. Do not clean in a self-cleaning oven.
Broiler Pan (Spatter Shield and Drip Pan).
After broiling, remove the broiler
from the oven.
Remove the spatter shield from the drip pan.
—
Carefully pour out the grease in the drip pan into a
proper container. Wash; scour if necessary with a
soap-filled or plastic scouring pad, in hot, soapy
water. Rinse the drip pan and spatter shield in hot
water. If food has burned on, sprinkle the spatter
shield while hot with detergent and cover with wet
paper towels or a dish cloth. That way, burned-on
foods will soak loose while the meal is being served.
The drip pan and spatter shield may also be cleaned in
a dishwasher.
How to
the
Case. Clean the outside of your oven with soap and
damp cloth, rinse with a damp cloth and then dry.
Wipe the window clean with a damp cloth. Chrome
trim is best wiped with a damp cloth and then with
a dry towel.
Control Panel. Wipe with a damp cloth. Dry
thoroughly. Do not use cleaning sprays, large amounts
of soap
water, abrasives or sharp objects on the
panel-they can damage it.
30
Door Surface. When cleaning surfaces of door and
oven that come together on closing the door, use only
mild, non-abrasive soaps or detergents applied with a
sponge or soft cloth.
Power Cord. If the cord becomes soiled, unplug and
wash with a damp cloth. For stubborn spots,
water may be used, but be certain to rinse with a
damp cloth and dry thoroughly before plugging cord
into outlet.
—