Installation and Operation Manual
RTCSmp Induction Dual Base-Line Cookers
Part # 4532290 Rev 2 (1/15/14)
3
CONTENTS
WARRANTY ..................................................................................................................................... 2
USING THIS MANUAL ..................................................................................................................... 2
DESCRIPTION OF WARNING SYMBOLS ......................................................................................... 2
CONTACTS ...................................................................................................................................... 2
1
Safety Requirements .............................................................................................................. 4
1.1
Risk Involved By Disregarding Safety Information .................................................................................................. 4
1.2
Safety Instructions for Operator ..................................................................................................................................... 4
1.3
Improper Use of the Equipment ..................................................................................................................................... 5
1.4
Unauthorized Modification and Use of Spare Parts ................................................................................................ 5
1.5
Pan Detection ......................................................................................................................................................................... 5
1.6
Cooking Zone Monitoring ................................................................................................................................................. 6
2
Components and Features ..................................................................................................... 7
2.1
Application .............................................................................................................................................................................. 7
2.2
Components Included ........................................................................................................................................................ 7
2.3
Features .................................................................................................................................................................................... 7
3
Dimensions and Technical Specifications ............................................................................. 8
3.1
Rating Plate ............................................................................................................................................................................. 8
3.2
Nomenclature and Models ............................................................................................................................................... 8
3.3
Weight ....................................................................................................................................................................................... 8
3.4
Dimensions ............................................................................................................................................................................. 8
3.5
Electrical Specifications ...................................................................................................................................................... 9
3.6
Operating Conditions ......................................................................................................................................................... 9
3.7
Compliances ........................................................................................................................................................................... 9
4
Installation ............................................................................................................................ 10
4.1
Location ..................................................................................................................................................................................10
4.2
Ventilation .............................................................................................................................................................................10
4.3
Adjustable Feet....................................................................................................................................................................11
4.4
Electrical Installation .........................................................................................................................................................11
5
Function Test ......................................................................................................................... 13
6
Operating Instructions ......................................................................................................... 14
6.1
Proper Induction Cookware ...........................................................................................................................................14
6.2
Proper Placement of Cookware on Dual Hobs ........................................................................................................15
6.3
Power Control ......................................................................................................................................................................15
6.4
No Pan No Heat ...................................................................................................................................................................16
6.5
When Unit is Not In Use ...................................................................................................................................................16
7
Cleaning ................................................................................................................................. 17
8
Maintenance .......................................................................................................................... 18
9
Important Rules .................................................................................................................... 18
10
Troubleshooting ................................................................................................................... 19
10.1
Common causes for induction unit failure ...............................................................................................................19
10.2
Problems and Possible Causes ......................................................................................................................................20
10.3
Indicator Lamp Flashes at Intervals (for Operators) ..............................................................................................21
10.4
Troubleshooting with Error Codes (for Service Technicians) ............................................................................22
