Document # G_GHD_OM_PASTACUISINE_4607873 – 08/21
18
OPERATOR TROUBLESHOOTING
Introduction
This chapter provides a reference guide to the more
common problems that may occur during the operation of
this equipment. The troubleshooting guides in this chapter
are intended to help you diagnose problems with the
equipment.
If your have doubts as to the proper action to take, do not
hesitate to call Welbilt KitchenCare or your local Garland
Factory Authorized Servicer for assistance.
Before calling a servicer or the Welbilt KitchenCare
HOTLINE (844-724-2273):
•
Verify that electrical cords are plugged in and that
circuit breakers are on .
• Verify that water supply valves are open and that the
drain valves are fully closed .
• Verify that the main gas supply valve is open .
DANGER
Hot water can cause severe burns. Never attempt to
move a cooker containing hot water or to transfer hot
water from one container to another.
DANGER
Use extreme care when performing electrical circuit
tests. Live circuits will be exposed.
DANGER
Inspection, testing and repair of electrical components
should be performed only by qualified service personnel.
The equipment should be unplugged when servicing,
except when electrical tests are required.
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