Frymaster Pasta Magic 17/8BC Скачать руководство пользователя страница 3

ii 

 

 

NOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS 

U.S. 
This device complies with Part 15 of the FCC rules.  Operation is subject to the following two conditions:  1) This 
device may not cause harmful interference, and 2) This device must accept any interference received, including 
interference that may cause undesired operation.  While this device is a verified Class A device, it has been 
shown to meet the Class B limits. 
CANADA 
This digital apparatus does not exceed the Class A or B limits for radio noise emissions as set out by the ICES-003 
standard of the Canadian Department of Communications. 
Cet appareil numerique n’emet pas de bruits radioelectriques depassany les limites de classe A et B prescrites 
dans la norme NMB-003 edictee par le Ministre des Communcations du Canada. 

 

NOTICE 

This appliance is intended to be used for commercial applications, for example in kitchens of restaurants, 
canteens, hospitals and in commercial enterprises such as bakeries, butcheries, etc., but not for continuous 
mass production of food. 

 

NOTICE 

Drawings and photos used in this manual are intended to illustrate operational, cleaning and technical 
procedures and may not conform to onsite management operational procedures. 

 

 DANGER 

Adequate means must be provided to limit the movement of this appliance without depending on or 
transmitting stress to the electrical conduit.  A restraint kit is provided with the cooker.  If the restraint kit is 
missing contact your local KES. 

 

 DANGER 

This cooker has a power cord (three-phase) for each cook pot.  Prior to movement, testing, maintenance and 
any repair on your Frymaster cooker; disconnect ALL electrical power cords from the electrical power supply.     

 

 WARNING 

This appliance is not intended for use by children under the age of 16 or persons with reduced physical, sensory 
or mental capabilities, or lack of experience and knowledge, unless they have been given supervision 
concerning use  of the appliance by a person responsible for their safety. Children should be supervised to 
ensure that they do not play with this appliance. 

 

 DANGER 

This appliance must be connected to a power supply having the same voltage and phase as specified on the 
rating plate located on the inside of the appliance door. 

 

 

 WARNING  

 

Use caution and wear appropriate safety equipment to avoid contact with hot surfaces that may cause severe 
burns or injury.     

 

 DANGER 

No structural material on the cooker should be altered or removed to accommodate placement of the cooker 
under a hood.  Questions?  Call the Frymaster Dean Service Hotline at 1-800-551-8633. 

Содержание Pasta Magic 17/8BC

Страница 1: ...Visit our website for the latest manual Part Number FRY_IOM_8196889 01 2021 8196889 Original Instructions CAUTION READ THE INSTRUCTIONS BEFORE USING THE FRYER Keep these instructions for future refere...

Страница 2: ...alled See NATIONAL CODE REQUIREMENTS in Chapter 2 of this manual for specifics NOTICE TO U S CUSTOMERS This equipment is to be installed in compliance with the basic plumbing code of the Building Offi...

Страница 3: ...e management operational procedures DANGER Adequate means must be provided to limit the movement of this appliance without depending on or transmitting stress to the electrical conduit A restraint kit...

Страница 4: ...arly qualified person in order to avoid a hazard WARNING Operation installation and servicing of this product may expose you to chemicals products including Bisphenol A BPA glass wool or ceramic fiber...

Страница 5: ...e Claim Procedure 1 4 CHAPTER 2 Installation Instructions 2 1 General Installation Requirements 2 1 2 2 Caster Leg Installation 2 2 2 3 Pre Connection Preparations 2 2 2 4 Connection to the Electrical...

Страница 6: ...contacting your local FAS Distributor Information may also be obtained by calling the Frymaster Technical Service Department at 1 800 551 8633 or 1 318 865 1711 When requesting service please have th...

Страница 7: ...ice on Frymaster equipment must be performed by qualified certi fied licensed and or authorized installation or service personnel as defined in Section 1 5 1 5 Definitions QUALIFIED AND OR AUTHORIZED...

Страница 8: ...l responsibility for safe delivery upon acceptance of the equip ment for transport What to do if your equipment arrives damaged 1 File a claim for damages immediately regardless of the extent of damag...

Страница 9: ...essly ap proved by the party responsible for compliance could void the user s authority to operate the equip ment Frymaster computers have been tested and found to comply with the limits for a Class A...

Страница 10: ...its so equipped on the lift rods located at the top rear of the cabinet so that the basket lift rollers guides the lift arms NOTE Some adjustment of the rollers may be necessary for free movement of t...

Страница 11: ...power cord open the door and remove the contactor box cover Position the unit to gain access to the rear and remove the lower back panel 2 Insert an appropriately rated power cord into the rear of th...

Страница 12: ...3 PHASE 4 WIRE WYE FIELD CONNECTION L1 L2 L3 N 1HV 1C1 2HV 1C2 3HV 1C3 1 2 3 4 5 6 FROM TRANSFORMER FROM TRANSFORMER 3 PHASE 3 WIRE DELTA FIELD CONNECTION L1 L2 L3 1HV 1C1 1 2 5 3 2HV 1C2 3HV 1C3 4 6...

Страница 13: ...C which conserves energy and water This feature is designed to keep the cooker in standby The SKIM feature when selected adds water for approximately 3 seconds once a minute It causes the water to ov...

Страница 14: ...eously the water will be raised to the boiling point At the end of the cooking cycle an alarm will sound briefly to alert you and the basket lift will automatically raise the basket or portion cups ou...

Страница 15: ...C 0 0 212 100 1000 305 210 99 2000 610 208 98 3000 915 207 97 4000 1220 205 96 5000 1525 203 95 6000 1830 201 94 5 Press the simmer switch 5BI the default setting for boil intensity appears 6 Use the...

Страница 16: ...the code 1 6 5 3 using the product buttons 3 2 Boiling Out the Cookpot The cookpot must be boiled out before first use 1 Close the drain valve and fill the cookpot with a mixture of cold water and 1 c...

Страница 17: ...oking residue Clean the outside of the cabinet with a clean cloth dampened with dishwashing detergent removing oil dust or cooking residue DANGER Never attempt to clean this equipment during the cooki...

Страница 18: ...sure that it doesn t happen again Keep in mind that failure of a small component may often be indicative of potential failure or incorrect functioning of a more important component or system If the tr...

Страница 19: ...will not heat controller is on water is at normal level but LO is not showing on the controller A Dirty low water level sensor A Clean sensor B Insufficient mineral content in water B Add cup baking s...

Страница 20: ...w is within the allowed range as indicated on the appliance s rating plate Verify that the temperature and high limit probes are properly connected tightened and functioning properly and that mounting...

Страница 21: ...THIS PAGE INTENTIONALLY LEFT BLANK...

Страница 22: ...33 318 865 1711 WWW FRYMASTER COM EMAIL FRYSERVICE WELBILT COM 2021 Welbilt Inc except where explicitly stated otherwise All rights reserved Continuing product improvement may necessitate change of sp...

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