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NOTICE TO OWNERS OF UNITS EQUIPPED WITH COMPUTERS
U.S.
This device complies with Part 15 of the FCC rules. Operation is subject to the following two conditions: 1) This
device may not cause harmful interference, and 2) This device must accept any interference received, including
interference that may cause undesired operation. While this device is a verified Class A device, it has been
shown to meet the Class B limits.
CANADA
This digital apparatus does not exceed the Class A or B limits for radio noise emissions as set out by the ICES-003
standard of the Canadian Department of Communications.
Cet appareil numerique n’emet pas de bruits radioelectriques depassany les limites de classe A et B prescrites
dans la norme NMB-003 edictee par le Ministre des Communcations du Canada.
NOTICE
This appliance is intended to be used for commercial applications, for example in kitchens of restaurants,
canteens, hospitals and in commercial enterprises such as bakeries, butcheries, etc., but not for continuous
mass production of food.
NOTICE
Drawings and photos used in this manual are intended to illustrate operational, cleaning and technical
procedures and may not conform to onsite management operational procedures.
DANGER
Adequate means must be provided to limit the movement of this appliance without depending on or
transmitting stress to the electrical conduit. A restraint kit is provided with the cooker. If the restraint kit is
missing contact your local KES.
DANGER
This cooker has a power cord (three-phase) for each cook pot. Prior to movement, testing, maintenance and
any repair on your Frymaster cooker; disconnect ALL electrical power cords from the electrical power supply.
WARNING
This appliance is not intended for use by children under the age of 16 or persons with reduced physical, sensory
or mental capabilities, or lack of experience and knowledge, unless they have been given supervision
concerning use of the appliance by a person responsible for their safety. Children should be supervised to
ensure that they do not play with this appliance.
DANGER
This appliance must be connected to a power supply having the same voltage and phase as specified on the
rating plate located on the inside of the appliance door.
WARNING
Use caution and wear appropriate safety equipment to avoid contact with hot surfaces that may cause severe
burns or injury.
DANGER
No structural material on the cooker should be altered or removed to accommodate placement of the cooker
under a hood. Questions? Call the Frymaster Dean Service Hotline at 1-800-551-8633.
Содержание Pasta Magic 17/8BC
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