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Refrigerator needs no special defrosting procedure, because ice
deposited at the inner back wall is defrosted automatically.
Ice deposited on the inner back wall during the compressor
operation is defrosted when the compressor stops operating,
and condensed water drops are drained through the outlet in the
inner back wall into the drain pan situated above the compressor
where it evaporates. In case you should notice excessive ice
formation at the rear refrigerator panel (3-5 mm thick), switch the
appliance off and thaw it manually.
• The freezer should be defrosted when approximately 3-5 mm
of frost or ice is accumulated on the freezer walls.
• 24 hours before defrosting, rotate the
A
button to a position
between
4
and
6
and activate the super freeze function to
additionally cool the food.
• Then, take the frozen food from the freezer and protect it from
thawing.
• Turn off the appliance – rotate the thermostat knob
A
to the
STOP (0)
position and unplug the power cord from the wall
outlet.
• Leave the door open until the frost or ice can be easily
removed from the surfaces using e.g. a plastic scraper. Be
careful not to damage the freezer interior surfaces. Remove
the frost or ice from the freezer using a cloth, before it melts.
• Do not use any electrical devices (e.g. a hairdryer) to defrost
the appliance.
• Do not use any defrosting sprays to defrost the freezer as
these sprays could damage the plastic parts or harm your
health.
• Clean the appliance interior and wipe it dry (see Cleaning the
Appliance).
Automatic defrosting of
the refrigerator
Automatic defrosting of
the refrigerator
Defrosting the freezer
Defrosting the freezer
17
Defrosting the appliance
