3
Top oven programme selector knob
B
For selecting the oven mode according to the type of cooking required. When the knob is set to any programme, the
oven light comes on indicating that the oven is switched on. The set temperature only refers to the static operation
mode.
C Bottom oven programme selector knob
For selecting the oven mode according to the type of cooking requ ired. When the knob is set to any programme, the
oven light comes on indicating that the oven is switched on.
D
ProgrammerOn page you can find the instructions relevant to its use.
E
Thermostat light
Shown by the symbol C it signals that the oven electrical heating elements are activated. It goes off when the set
temperature has been reached, and comes on again whenever oven heating is switched on again. It is for useful
checking if the temperature has been reached, before introducing the food.
F
Bottom oven temperature control knob
(Thermostat)
Used to set the temperature required for the type of food being cooked, keeping it constant during cooking. To select the
required temperature, turn the knob clockwise, bringing the pointer to the corresponding number. Max. temperature is
approx. 260°C.
G
Top oven power adjustment
Used to set the temperature required for the type of food being cooked, keeping it constant during cooking. To select the
required temperature,turn the knob clockwise, bringing the pointer to the corresponding number. Max. temperature is
approx. 260°C.
H
Grill and drip-tray runners
Used for correctly positioning the grills and drip-trays in 3 set positions (top oven) or 5 set positions (bottom oven) (from
1 to 3 or 5 starting from the bottom); the cooking table (page 9) indicates which position gives best results for each type
of cooking.
I
Drip-tray
Normally used for collecting juices from grilled food or for cooking food directly; the drip-tray must be removed from the
oven if not used. The drip-trays are made from “AA” type enamelled steel for food use.