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Top oven cooking programmes
Natural static cooking
Set the power knob (G) between Min. and Max. (260°C).
The heat source is above the food (roof heating element) and below it (floor heating element). This is the traditional cooking
function which ensures even cooking using a single rack.
Light grill cooking
To activate this function, set the power with the knob (G). It is used for browning by lightly grilling or warming already cooked
food.
Full grill cooking
The power knob (G) should normally be set to Max. (260°C), however a lower temperature can be set, in which case grilling will
be slower.
The grill heating element at the top of the oven switches on. In this case the fast infrared surface cooking keeps the meat tender
on the inside; the grill can also be used for quickly toasting up to 9 slices of bread. The Franke oven is designed to grill food with
the oven door completely closed.
Warning: The grill heating element becomes very hot during use; take care not to touch it accidentally when handling the food to
be grilled; in any case, Franke has designed the oven opening to protect hands as much as possible.
