5
Traditional Series
Installation and Operation Manual
An ongoing program of product improvement may require us to change
specifications without notice.
WS-TS Installation Manual,
Revised September 2016. Doc no: M0119.04
or visit
woodstone-corp.com
Wood Stone Corporation
1801 W. Bakerview Rd.
Bellingham, WA 98226 USA
Toll Free 800.988.8103
Tel 360.650.1111
Fax 360.650.1166
5
Wood Stone’s gas-fired ovens have been tested and approved by Intertek Testing Services,
and are ETL Listed to ANSI Z83.11b - 2009, CSA 1.8b-2009, UL Subject 2162, ULC-S627-00, UL 737
and to NSF/ANSI Standard 4 - 2009.
A MAJOR CAUSE OF OVEN RELATED FIRES IS A
FAILURE TO MAINTAIN REQUIRED CLEARANCES
TO COMBUSTIBLE MATERIAL. IT IS OF UTMOST
IMPORTANCE THAT THIS OVEN BE INSTALLED ONLY
IN ACCORDANCE WITH THESE INSTRUCTIONS.
SAVE THE INSTRUCTIONS
CAUTIONS AND WARNINGS
WARNING:
This product must be installed by a licensed plumber or gas fitter when installed within the
Commonwealth of Massachusetts.
WARNING:
Improper installation, adjustment, alteration, service or maintenance can cause property
damage, injury or death. Read the installation, operating and maintenance instructions thoroughly before
installing or servicing this equipment.
USE SOLID WOOD FUEL ONLY
DO NOT USE PRODUCTS NOT SPECIFIED FOR THIS OVEN
CAUTION: DISCONNECT POWER TO THE OVEN BEFORE SERVICING OR CLEANING.
CAUTIONS & WARNINGS
Residential
Oven Series
Installati
on, Operation & Maintenance
Forno Classico LLC
Phone: (805) 895
-
2626
53
Aero Camino [email protected]
Goleta, CA 93117 USA www.fornocl
assico.com
Installation of the oven must conform with local codes, or in the absence of local codes, must conform to the
National Fuel Gas Code
, ANSI Z223.1/NFPA 54 or
Natural Gas and
Propane
Installation Code
, CSA B149.1;
Prop
ane Storage and Handling
, CSA B149.2.
CALIFORNIA PROPOSITION
65
WARNING:
The burning of gas cooking fuel generates some by
-‐
products tha
t are on the list of substances that
are known by the
State of California to cause cancer or reproductive harm. Cali
fornia law requires businesses to warn customers of
potential exposure to such substances. To minimize exposure to these substances, always operate the pizza oven
according to this instruction manual and insure you provide good ventilation when cooking wi
th gas.
