Fornelli PGA 45 FIERO BL, Руководство пользователя

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Installation and operation instructions Installation and operation instructions
HOBS
5
The present equipment meets the EEC standards as follows:
• 90/396/EEC — gas-fired equipment;
• 73/23/EEC — low voltage equipment;
• 89/336/EEC — EMC;
• 93/68/EEC — general standards;
• 89/109/EEC — food contact materials or subjects.
Electrical ignition system supply voltage: 220–240 V~, 50–60 Hz
Protection Rating: 1.
Net weight, kg: 10,2.
TECHNICAL DATA
Dimensions of the Hob and the Opening for Building-in of the Hob
Dimensions, mm Height Width
Depth
(length)
Visible part 8 450 510
Built-in part 58 426 485
Niche 35–45* 430 490
* With a width of the tabletop less than 35 mm, use an additional space plate (not included).
Power of gas burners: max. 6,55 kW
Parameter Power
Gas burner type max./min.
kW
Small 1,0/0,35
Middle sized 1,75/0,65
WOK 3,8/1,9