Fornelli PGA 45 FIERO BL, Руководство пользователя

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Installation and operation instructions
HOBS
10
GAS HOB
INSTALLATION
ATTENTION! These are only qualified
professionals who are permitted to
install hob.
The appliance shall be installed in line with
valid norms and regulations.
The hob for building-in the appliance shall
resist temperatures of up to 100ºC.
Any works shall be performed with the app-
liances disconnected from the mains and gas
supply system.
Removal of combustion by-products
and installation area
The appliance shall be installed and used in
a suitable environment and in line with valid
and relevant norms and regulations.
The installer shall observe the laws applied
to ventilation and removal of combustion
by-products.
Please keep in mind that a volume of air
required for gas combustion is calculated as
follows: 2 m
3
/ hour / gas burner wattage.
Removal of combustion
by-products
During operation of gas-fired appliances, com-
bustion by-products release which must be
removed by means of ventilation or a kitchen
hood (See Figure 4).
Figure 4 shows components as follows:
A – natural air flow
E – ventilation
C – kitchen hood for removal of combustion
by-products.
Fig. 4
A
E
C
750 mm
Note:
minimum distance between the kitchen
hood and gas hob shall be 750 mm.
Installation area
The gas equipment shall be installed, where
natural air flow is available required for gas
combustion (standards UNI-CIG 7129 and
7131). At that, one shall observe all the norms
and regulations that apply to installation of
household gas-fired appliances in a country,
where they are purchased and used.
The gas hob may be built-in into any piece
of kitchen furniture able to resist high tem-
peratures. The size of a recess in the surface
of that furniture piece (tabletop), as well as
minimum distances between the rear part
and surfaces adjoining aside, are shown in
Figure 5. Figure 6 presents a method to at-
tach the hob to the tabletop.