www.fmiproducts.com
126417-01A
17
OPERATION
Continued
LIGHTING
INSTRUCTIONS
This appliance requires 120V electricity for
normal operation. Control module should be
plugged into electrical outlet located under-
neath firebox bottom. Back up battery supply
is available for power outages.
1. STOP! Read the safety information, col
-
umn 1.
2. Make sure equipment shutoff valve is fully
open.
3. Turn safety shutoff switch to the OFF
position.
4. Remove access cover.
5. Turn equipment shutoff valve clockwise
to the OFF position (see Figure
29). Do not force.
6. Wait five (5) minutes to clear out any gas.
Then smell for gas, including near the
floor. If you smell gas, STOP! Follow “B”
in the safety information. If you don't smell
gas, go to the next step.
7. Turn equipment shutoff valve counter
-
clockwise
to the ON position. Do
not force.
8. Replace access cover.
9. Turn on all electric power to appliance.
10. Turn safety shutoff switch to the ON
position.
11. Visually locate ignitor. Ignitor should begin
to spark and main burner should ignite
once flame appears at pilot.
• If lighting appliance for the first time each
season, it may take several attempts
before supply gas can reach pilot and
main burners.
• If appliance will not stay lit after several
attempts, follow instructions under
To
Turn Off Gas To Appliance
and call your
service technician or gas supplier.
CAUTION: Do not try to ad-
just heating levels by using the
equipment shutoff valve.
TO TURN OFF GAS
TO APPLIANCE
1. Push remote control to “OFF” position.
2. Turn off all electric power to appliance if
service is to be performed.
3. Turn equipment shutoff valve clockwise
to OFF. Do not force.
4. Replace access cover.
Figure 29 - Turning Equipment Shutoff Valve to the OFF Position
MAIN
IN
OUT
PILOT
ADJ
PILOT
Equipment
Shutoff Valve
Incoming
Gas Line