
2. Enter the system user name (default:
admin
) and password (default:
000000
) and
click
OK
. Wait for the firmware update to complete. The system will restart once the
firmware has been upgraded.
WARNING
DO NOT POWER OFF THE SYSTEM OR DISCONNECT THE POWER CABLE DURING FIRM-
WARE INSTALLATION
6.7
Step 7: Verify Camera Image
• Power on the cameras, and then verify the camera video quality before mounting the
cameras to a permanent location.
• Always verify the outdoor rating of your camera before installing it in a permanent
location.
6.8
Step 8: Set the Time
• Set the system time and date for accurate video time stamps. Videos with inaccurate
times may not be valid as surveillance evidence.
• For details on setting the system time, see 11
6.9
Default System Password & Port Numbers
CAUTION
By default, the system user name is
admin
and the password is
000000
. It is essential that you create
your own password. For details, see 15
Managing Passwords and User Accounts
A user name and password is required to log in to the system. After logging on using a
computer or mobile device the first time, you will be asked to create a custom password
for the system.
Local system and remote connectivity (LAN & Internet) user name and password:
• Username:
admin
• Password:
000000
Default ports for DDNS remote access:
• Port
80
(HTTP port)
• Port
35000
(Client port)
6.9.1
FLIR Cloud™
This system features the exclusive FLIR Cloud™. This is a cloud service that allows you to
connect to your system over the Internet via a secure handshake with our servers. This
means you can easily connect to your system without requiring any network configuration.
For details on setting up your system to connect to the Internet using FLIR
Cloud™:
• See 17
Connecting to Your System Over the Internet on PC or Mac
OR
• See 19
Connecting to your System Using Smartphone or Tablet Apps
Connectivity using FLIR’s free DDNS service is also available, and requires the ports listed
above to be port forwarded on your router. See 20
, page 146 for
DDNS setup instructions.
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