DESCRIPTION OF THE MACHINE
01-UDBRG_V1-DIMU-00-EN
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DESCRIPTION OF THE MACHINE
3.1
DESCRIPTION
Electronically controlled rectangular multipurpose bratt pans.
Designed to perform the main types of cooking: braising, boiling, pressure cooking and frying.
UDBR..-C versions with automatic basket lifting system.
The appliance can only be used for cooking food in industrial kitchens.
Any other use is
considered improper use and, therefore, dangerous
3.2
MATERIALS
Cooking pan in AISI 304 grade stainless steel
Double-walled lid in AISI 304 grade stainless steel
Outer cover in fine satin AISI 304 grade stainless steel.
Self-supporting frame in AISI 304 grade stainless steel.
Adjustable feet for levelling in AISI 304 grade stainless steel, equipped with removable cover for cleaning
operations.
3.3
OPTIONAL
3.3.1
Core probe
For precise temperature measurements, insert the probe in the centre of the product to be processed, ensuring
that it is as far in as possible.
When not used, always place the probe in the appropriate housing on the lid to avoid any
damage.
3.3.2
Shower for washing
The shower has a twist-out type system. Pull out gently until the desired or maximum length is reached. To
return, it is necessary to tug gently outwards and then twist it back into position.
Press the black lever to operate the water jet. The flow of water immediately stops when released. If you want
to have a continuous jet of water, turn the black lever as far as you can.
Handle this accessory with care and store it in its housing at the end of each use to avoid
damaging it.
Make sure there is no hot oil in the pan before using the jet.
3.3.3
Casters
The appliances can be installed on casters. The front two have brakes: to engage them, press gently on the
lever above the castor, to release them, press more firmly.
Always engage the castor brakes if you do not have to move the appliance.