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HINTS AND TIPS
•
It is recommended to only cook defrosted food and cook from a refrigerator
temperature.
• It is recommended to use a meat thermometer to check the cooking progress.
•
When the food you are cooking requires shaking, it is recommended to set
the time to half the require time. This way a bell will ring and remind you to
shake the frying basket (3).
CLEANING AND MAINTENANCE
Proper maintenance will ensure many years of service from your appliance. Clean
the appliance after every use. The appliance contains no user serviceable parts and
requires little maintenance. Leave any servicing or repairs to qualified personnel.
CAUTION:
-
Always turn the temperature control knob (7) to the lowest temperature
setting. Disconnect the plug (10) from the wall outlet before disconnecting
the magnetic plug (9) from its socket. Allow all parts of the appliance to cool
completely.
NOTE:
-
Do not immerse the power cord with plug (10) or appliance and magnetic plug
(9) into water or any other liquid. Do not use abrasive cleaners, steel wool or
scouring pads. Dry all parts thoroughly after cleaning, before using or storing
the appliance. Ensure that no water enters the appliance housing.
• Do not attempt to attach the magnetic plug (9) permanently to the appliance.
• Clean the surface of the appliance, the lid (2) and the basket handle (13) with a
damp cloth.
• Remove the frying basket (3).
• Remove the basket handle (13) from the frying basket (3).
• Wash the frying basket (3), basket handle (13) and lid (2) with hot soapy water.
Rinse and dry carefully. The lid (2) can also be placed in a dishwasher.
• Carefully clean the oil reservoir (4) with a damp cloth.
• Dry all parts thoroughly after cleaning, before using the appliance.
NOTE:
-
Dry all parts and surfaces thoroughly before use. Make sure that all parts and
surfaces are completely dry before connecting the appliance to a wall outlet.
Fryer (1.1L)_WM-16116_154104255_IM-US_V5_150717.indd 11
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