8
The Ovens
During use the appliance becomes hot. Care should be taken to avoid touching the heating
elements inside the oven.
Before using for the first time, to dispel manufacturing odours turn the ovens to 200°C and
run for an hour. To clear the smell make sure the room is well ventilated to the outside air, by
opening windows or turning on a cooker hood for example. We recommend that people with
respiratory or allergy problems should vacate the area for this brief period.
The Left Hand Oven
The Right Hand Oven
The left hand oven is a Multi-function oven. As
well as the oven fan and fan element, it is fitted
with two extra heating elements, one visible in
the top of the oven and the second under the
oven base. Take care to avoid touching the top
element and element deflector when placing or
removing items from the oven. For more detail
on this oven see the section ‘Multi-function oven’.
The fan in the right hand oven circulates hot air
continuously, which means faster more even
cooking.
The recommended cooking temperatures for
a fanned oven are generally lower than a non-
fanned oven.
The Multi-function oven has two controls, a
function selector and a temperature setting
knob.
The right hand fan oven control is on the right
hand side of the control panel.
Turn the function
selector control to a
cooking function.
Turn the oven
temperature knob to
the temperature you
need.
Turn the oven
temperature knob to
the temperature you
need.
The oven indicator
light will glow until
the oven has reached
the temperature you
selected. It will then
cycle on and off during
cooking.
The oven indicator
light will glow until
the oven has reached
the temperature you
selected. It will then
cycle on and off during
cooking.