EUROCHEF SV120 Скачать руководство пользователя

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Sous Vide Immersion Heater / Circulator SV120

E&OE

Controls and Features

Control

Description

Temperature Display

– Shows the current temperature setting. When the appliance is

heating up, the actual temperature is shown. When the appliance is in temperature setting

mode, the display flashes.

Time Display

– Shows the current time setting. When the appliance is in time setting

mode, the display flashes.

Multi-function control for basic appliance operation:

– Press and hold for 5 seconds to switch appliance on. Once the appliance is on and ready

for use, the controls flash and the appliance beeps.

Off

– Press and hold for 5 seconds to switch appliance off.

Start

– After setting temperature and time, press to start cooking process.

Stop

– After starting the cooking process, press to cancel cooking. The appliance stops

heating and circulating and returns temperature and time to default settings.

Multi-function control for setting cooking temperature and time:

Temperature

– Press until the temperature display flashes, then set the required value using

controls. Default value = 56°C (133°F) / range = 40°C (104°F) to 90°C (194°F).

Time

– Press until the time display flashes, then set the required value using

controls.

Default value = 8 hours / range = 10 minutes to 72 hours.

Temperature Unit

– Press and hold for 5 seconds when setting temperature to toggle the

display unit of measure between Celsius (°C) and Fahrenheit (°F).

Increase

– When setting temperature, press and hold to increase in 1°C increments, or

press and release to increase in 0.1°C increments. When setting time, press and hold to

increase in 1 minute increments up to 2 hours, then after 2 hours, 30 minute increments.

Decrease

– When setting temperature, press and hold to decrease in 1°C increments, or

press and release to decrease in 0.1°C increments. When setting time, press and hold to

decrease in 1 minute increments if the current time is under 2 hours, or 30 minute

increments if the current time is over 2 hours.

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Содержание SV120

Страница 1: ... 1 0 January 2017 READ THIS MANUAL CAREFULLY BEFORE USE FAILURE TO DO SO MAY RESULT IN INJURY PROPERTY DAMAGE AND MAY VOID WARRANTY KEEP THIS MANUAL FOR FUTURE REFERENCE Products covered by this manual may vary in appearance assembly inclusions specifications description and packaging ...

Страница 2: ...vice is securely clamped to the cooking pot Adult supervision is required if the device is operated by children Unplug the device from the power outlet when not in use and before cleaning to avoid contact Never disassemble the device for cleaning more than is described in this guide Do not operate the device with a damaged power cable or plug Use due caution with heated appliances and cookware to ...

Страница 3: ...ulator SV120 E OE 2017 Eurochef 3 Table of Contents Safety 2 Parts Identification 4 Controls and Features 5 Operation 6 Sous Vide Cooking Guide 6 Temperature and Time Guide 7 Seasoning Suggestions 8 Troubleshooting 9 Specifications 9 ...

Страница 4: ...R O C H E F E U R O C H E F E U R O C H E F E U R O R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C O C H E F E U R O C H E F E U R O C H E F E ...

Страница 5: ...U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R E U R O C H E F E ...

Страница 6: ... bag is forced out Once the bag is immersed up to the zipper do not allow water to enter the bag seal it Commercial vacuum sealing machines are also available Always carefully place food bags into the water Ensure that food bags are fully submerged and that water can easily circulate around them After sous vide cooking you may wish to sear the food particularly meat to enhance its appearance Remov...

Страница 7: ...U R O C H E F E U R O C H E F E U R O C H E F E U R O C H H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E ...

Страница 8: ... U R O C H E F E U R O C H E F E U R O C H H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E...

Страница 9: ...F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R O C H E F E U R ...

Страница 10: ...required The product has been supplied by a general merchandise retailer that may not be familiar with your specific application or description of application Be sure to attain third party approval from a qualified specialist for your application before use regardless of any assurances from the retailer or its representatives This product is not intended for use where fail safe operation is requir...

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EUROCHEF SV120, Руководство пользователя

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Содержание SV120

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