EN 2
Your induction hob
Introduction 4
Description 5
Control panel
6
Indications in the display
7
Safety
Temperature safety
8
Cooking-time limiter
8
Power management
8
Before first use
Use of the touch keys and slide control
9
Induction noises
9
Apropriate pans
9
Pan detection
10
Cooking levels
10
Cooking guidelines
11
Use of the downdraft
12
Operation of the hob
Start cooking
13
Boost
13
Pan detection symbol
14
Finish cooking
14
Switch on the automatic heat-up function
14
Switch on the keep warm function
15
Connecting the Bridge induction cooking zones
15
Pause cooking
15
Using the minute minder
16
Using the cooking timer
16
Key lock 17
CONTENTS
