Emil Lux 312820, Руководство пользователя

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• Symbols affixed to your device may not be
removed or covered. Information on the device
that is no longer legible must be replaced immedi-
ately.
Your device at a glance
►
Overview – p. 3
1. Cooktop
2. Temperature regulator
3. Indicator light
Scope of delivery
• Hot-plate
• Operating instructions
Using for the first time
– Place the device on an even, non-slip and heat-
resistant surface.
• The base must not be soft.
• Please note that plastic or furniture paint may
damage the rubber feet of the unit.
•
Before the first start-up, switch the appliance on at
the highest level with sufficient ventilation and
allow it to heat up for approx. 3 minutes without a
pot. The smoke development that occurs in the
process is of no significance. Ensure sufficient
ventilation through open windows and balcony
doors.
Operation
Check before switching on!
Check to make sure the device is in a safe operating
condition:
– Check to make sure there are no visible defects.
– Check to make sure all device components are
correctly mounted.
– Check to ensure that all switches have been set
to
[0]
, before plugging the device into the power
socket.
Cooking
– Basically, first place the pot on the hot-plate and
then switch on the appliance.
• The pot must be clean and dry.
• Do not use sooty pots.
• Only use pots with a flat bottom, otherwise the
hot-plate may get damaged.
•
Always make sure that the pot is of at least the
same diameter as the hot-plate; this minimises
the loss of heat and prevents the plate from being
damaged.
– After use, turn the temperature controller back to
the [0] position.
– Then disconnect the appliance from the mains by
pulling out the mains plug.
Thermostat settings
• [4-5] : Cooking and frying
• [3-4] : Simmering
• [1-2] : Keeping warm
Indicator light
• The indicator light is on while the hot-plate is heat-
ing up.
• As soon as the set temperature is reached, the
indicator light goes out.
Cleaning and maintenance
Cleaning
– After using the hot-plates, wipe off any spilled
food with a damp cloth.
– It is recommended to treat the hot-plates with a
special cleaning product from time to time.
Troubleshooting
What to do when something doesn’t work…
In many cases, small defects can lead to a malfunc-
tion. You will usually be able to deal with these your-
self. Please consult the following table before con-
tacting the store department. This may save you a lot
of effort and quite often money.
Please contact the store directly if you cannot elimi-
nate the error by yourself. Please remember that
repairs carried out by non-professionals will invali-
date your warranty claim and may cause additional
costs.
Before putting the device into operation, read
and observe the instructions for use.
Risk of burns caused by hot surfaces.
Note: The actual appearance of your prod-
uct may differ from the illustrations.
DANGER! Risk of injury! Before carrying
out any work, make sure the device is
unplugged and has cooled down fully.
NOTICE! Risk of damage to the device!
Do not use abrasive or sharp objects or
aggressive cleaning agents.
Do not use solvents.
Do not clean with oven or grill spray.
NOTICE! Risk of damage to the device!
The parts of the device are not suitable for
the dishwasher.
DANGER! Risk of injury! Unprofessional
repairs may mean that your device will no
longer operate safely. This endangers you
and your environment.
Error/Fault Cause Remedies
Device does not work. Device is faulty? Contact the supplier.
No power supply? Check the cable, plug, and the fuse.
Is the On/Off switch set to [0] ? Turn on the device.