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10. CARE AND CLEANING

WARNING!

Refer to Safety chapters.

10.1 Notes on cleaning

Clean the front of the oven with a soft

cloth with warm water and a mild

cleaning agent.
To clean metal surfaces, use a dedicated

cleaning agent.
Clean the oven interior after each use.

Fat accumulation or other food remains

may result in a fire. The risk is higher for

the grill pan.
Clean all accessories after each use and

let them dry. Use a soft cloth with warm

water and a cleaning agent. Do not clean

the accessories in the dishwasher.
Clean stubborn stains with a special

oven cleaner.
If you have nonstick accessories, do not

clean them using aggressive agents,

sharp-edged objects or a dishwasher. It

can cause damage to the nonstick

coating.
Moisture can condense in the oven or on

the door glass panels. To decrease the

condensation, operate the oven for 10

minutes before cooking. Clean the

moisture from the cavity after each use.

10.2 Stainless steel or

aluminium ovens

Clean the oven door with a damp cloth or

sponge only. Dry it with a soft cloth.
Do not use steel wool, acids or abrasive

materials as they can damage the oven

surface. Clean the oven control panel

with the same precautions.

10.3 Cleaning the door gasket

Regularly do a check of the door gasket.

The door gasket is around the frame of

the oven cavity. Do not use the oven if

the door gasket is damaged. Contact an

Authorised Service Centre.

To clean the door gasket, refer to the

general information about cleaning.

10.4 Removing the shelf

supports

To clean the oven, remove the shelf

supports.

CAUTION!

Be careful when you remove

the shelf supports.

1. Pull the front of the shelf support

away from the side wall.

2. Pull the rear end of the shelf support

away from the side wall and remove

it.

Install the removed accessories in the

opposite sequence.

The retaining pins on the

telescopic runners must

point to the front.

10.5 Aqua Clean

This cleaning procedure uses humidity to

help remove remaining fat and food

particles from the oven.
1. Put 300 ml of water into the cavity

embossment at the bottom of the

oven.

2. Set the function: .

3. Set the temperature to 90 °C.

4. Let the oven operate for 30 minutes.

ENGLISH

Содержание KOCEH70X

Страница 1: ...EOC5E70X KOCEH70X EN Steam oven User Manual ...

Страница 2: ...ou can be safe in the knowledge that you ll get great results every time Welcome to Electrolux Visit our website for Get usage advice brochures trouble shooter service information www electrolux com webselfservice Register your product for better service www registerelectrolux com Buy Accessories Consumables and Original spare parts for your appliance www electrolux com shop CUSTOMER CARE AND SERV...

Страница 3: ... in a safe way and understand the hazards involved Children between 3 and 8 years of age and persons with very extensive and complex disabilities shall be kept away from the appliance unless continuously supervised Children of less than 3 years of age should be kept away from the appliance unless continuously supervised Do not let children play with the appliance Keep all packaging away from child...

Страница 4: ... front of the shelf support and then the rear end away from the side walls Install the shelf supports in the opposite sequence 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance...

Страница 5: ...fication of this appliance Make sure that the ventilation openings are not blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do...

Страница 6: ...e door from the appliance The door is heavy Clean regularly the appliance to prevent the deterioration of the surface material Clean the appliance with a moist soft cloth Only use neutral detergents Do not use any abrasive products abrasive cleaning pads solvents or metal objects If you use an oven spray follow the safety instruction on it s packaging Do not clean the catalytic enamel if applicabl...

Страница 7: ...To bake and roast or as pan to collect fat Telescopic runners For shelves and trays 4 BEFORE FIRST USE WARNING Refer to Safety chapters To set the Time of day refer to Clock functions chapter 4 1 Initial Cleaning Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before the first use Put the accessories and the re...

Страница 8: ...rve the vitamins and nutrients in the food Select the function and set the temperature be tween 130 C to 230 C Oven func tion Application Moist Fan Baking This function is de signed to save energy during cooking For the cooking instructions re fer to Hints and tips chapter Moist Fan Bak ing The oven door should be closed during cooking so that the function is not interrup ted and to ensure that th...

Страница 9: ...s Sensor field Button Function Description MINUS To set the time CLOCK To set a clock function PLUS To set the time 5 6 Steam Cooking Use only water Do not use filtered demineralised or distilled water Do not use other liquids Do not put flammable or alcoholic liquids into the water drawer 1 Set the function 2 Press the cover of the water drawer to open it 3 Fill the water drawer with water until ...

Страница 10: ... the draining pipe C included in the package with the user manual Put the connector B onto one of the ends of the draining pipe 2 Put the second end of the draining pipe C into a container Put it at a lower position than the outlet valve A B C A 3 Open the oven door and put the connector B into the outlet valve A 4 Push the connector again and again to empty the water tank The water may remain ins...

Страница 11: ...n oven function and temperature 2 Press again and again until starts to flash 3 Press or to set the time The display shows 4 When the time ends flashes and an acoustic signal sounds The appliance deactivates automatically 5 Press any button to stop the signal 6 Turn the knob for the oven functions and the knob for the temperature to the off position 6 5 Setting the TIME DELAY 1 Set an oven functio...

Страница 12: ...ire shelf and baking tray deep pan together Push the baking tray deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above Small indentation at the top increase safety The indentations are also anti tip devices The high rim around the shelf prevents cookware from slipping of the shelf 7 2 Telescopic Runners Keep the installation instructions for the telescopic...

Страница 13: ...es are not supplied with the oven For more information please contact your local supplier The dietary baking dish for steam cooking functions The dish consists of a glass bowl a lid with a hole for the injector tube C and a steel grill to put at the bottom of the baking dish Glass bowl A Lid B The injector and the injector tube C D C is the injector tube for steam cooking D is the injector for dir...

Страница 14: ...ot clean the baking dish with abrasives scourers and powders 7 4 Steam cooking in a dietary baking dish Put the food onto the steel grill in the baking dish and put the lid on it 1 Put the injector tube into the special hole in the lid of the dietary baking dish C 2 Put the baking dish onto the second shelf position from the bottom 3 Put the other end of the injector tube into the steam inlet www ...

Страница 15: ...tor tube C Connect the other end into the steam inlet 2 Put the baking dish onto the first or second shelf position from the bottom Make sure that you do not crush the injector tube or let it touch a heating element on the top of the oven 3 Set the oven for the steam cooking function When you cook food such as chicken duck turkey kid or large fish put the injector D directly into the empty part of...

Страница 16: ... and keep the food soft inside and crusty outside It decreases the cooking time and energy consumption Baking cakes Do not open the oven door before 3 4 of the set cooking time is up If you use two baking trays at the same time keep one empty level between them Cooking meat and fish Use a deep pan for very fatty food to prevent the oven from stains that can be permanent Leave the meat for approxim...

Страница 17: ...e the baking tray Food Temper ature C Time min Shelf posi tion White bread 2x 0 5 kg each 180 190 45 60 2 Food Temper ature C Time min Shelf posi tion Rolls 6 8 0 5 kg 190 210 20 30 2 2 and 4 Pizza 200 220 20 30 2 Flans Prepare in the cake mould Food Temperature C Time min Shelf position Vegetables filled 170 180 30 40 1 Lasagne 170 180 40 50 2 Potato gratin 160 170 50 60 1 2 and 4 Meat Use the se...

Страница 18: ...our dish on the plate Preheat the oven for 10 minutes Use the second shelf position Food Tempera ture C Time min Casserole Gratin 130 15 25 Pasta and sauce 130 10 15 Side dishes e g rice potatoes pasta 130 10 15 One plate dishes 130 10 15 Meat 130 10 15 Vegetables 130 10 15 9 3 Cooking in the dietary baking dish Use the function True Fan Steam Vegetables Use the second shelf position Set the tempe...

Страница 19: ...4 Baking and roasting Cakes Food Top Bottom Heat True Fan Cooking Time min Com ments Tempera ture C Shelf po sition Tempera ture C Shelf po sition Whisked recipes 170 2 160 3 2 and 4 45 60 In a cake mould Short bread dough 170 2 160 3 2 and 4 20 30 In a cake mould Buttermilk cheese cake 170 1 165 2 60 80 In a 26 cm cake mould Apple cake Ap ple pie 1 170 2 160 2 left and right 80 100 In two 20 cm c...

Страница 20: ...5 In a baking tray Small cakes three lev els 140 150 1 3 and 5 30 45 In a baking tray Biscuits pastry stripes one level 140 3 140 150 3 30 35 In a baking tray Biscuits pastry stripes two levels 140 150 2 and 4 35 40 In a baking tray Biscuits pastry stripes three lev els 140 150 1 3 and 5 35 45 In a baking tray Meringues one level 120 3 120 3 80 100 In a baking tray Merin gues two levels1 120 2 and...

Страница 21: ...Food Top Bottom Heat True Fan Cooking Time min Com ments Tempera ture C Shelf po sition Tempera ture C Shelf po sition White bread1 190 1 190 1 60 70 1 2 pieces 500 gr per piece Rye bread 190 1 180 1 30 45 In a bread tin Bread rolls 1 190 2 180 2 2 and 4 25 40 6 8 rolls in a bak ing tray Pizza1 230 250 1 230 250 1 10 20 In a bak ing tray or a deep pan Scones1 200 3 190 3 10 20 In a bak ing tray 1 ...

Страница 22: ...empera ture C Shelf po sition Tempera ture C Shelf po sition Beef 200 2 190 2 50 70 On a wire shelf Pork 180 2 180 2 90 120 On a wire shelf Veal 190 2 175 2 90 120 On a wire shelf English roast beef rare 210 2 200 2 50 60 On a wire shelf English roast beef medium 210 2 200 2 60 70 On a wire shelf English roast beef well done 210 2 200 2 70 75 On a wire shelf Shoulder of pork 180 2 170 2 120 150 Wi...

Страница 23: ...ture C Shelf po sition Trout Sea bream 190 2 175 2 40 55 3 4 fish Tuna fish Salmon 190 2 175 2 35 60 4 6 fillets 9 5 Grilling Preheat the oven for 3 minutes Use the fourth shelf position Set the maximum temperature Food Quantity Time min Pieces Quantity kg 1st side 2nd side Fillet steaks 4 0 8 12 15 12 14 Beef steaks 4 0 6 10 12 6 8 Sausages 8 12 15 10 12 Pork chops 4 0 6 12 16 12 14 Chicken cut i...

Страница 24: ...der neck ham joint 1 1 5 kg 160 180 90 120 Chop spare rib 1 1 5 kg 170 180 60 90 Meat loaf 0 75 1 kg 160 170 50 60 Pork knuck le pre cooked 0 75 1 kg 150 170 90 120 Veal Food Tempera ture C Time min Roast veal 1 kg 160 180 90 120 Knuckle of veal 1 5 2 kg 160 180 120 150 Lamb Food Tempera ture C Time min Leg of lamb roast lamb 1 1 5 kg 150 170 100 120 Saddle of lamb 1 1 5 kg 160 180 40 60 Poultry F...

Страница 25: ...Beans 60 70 6 8 Food Tempera ture C Time h Peppers 60 70 5 6 Vegetables for soup 60 70 5 6 Mushrooms 50 60 6 8 Herbs 40 50 2 3 Fruit Set the temperature to 60 70 C For one tray use the third shelf position For 2 trays use the first and fourth shelf position Food Time h Plums 8 10 Apricots 8 10 Apple slices 6 8 Pears 6 9 9 8 Moist Fan Baking recommended accessories Use the dark and non reflective t...

Страница 26: ...Sponge flan base flan base tin on wire shelf 180 2 35 45 Victoria sand wich baking dish on wire shelf 170 2 35 50 Poached fish 0 3 kg baking tray or dripping pan 180 2 35 45 Whole fish 0 2 kg baking tray or dripping pan 180 3 25 35 Fish fillet 0 3 kg pizza pan on wire shelf 170 3 30 40 Poached meat 0 25 kg baking tray or dripping pan 180 3 35 45 Shashlik 0 5 kg baking tray or dripping pan 180 3 40...

Страница 27: ... to IEC 60350 1 Food Function Acces sories Shelf posi tion Tem pera ture C Time min Comments Small cake Conven tional Cook ing Baking tray 3 170 20 30 Put 20 small cakes per one baking tray Small cake True Fan Cooking Fan Cook ing Baking tray 3 150 160 20 35 Put 20 small cakes per one baking tray Small cake True Fan Cooking Fan Cook ing Baking tray 2 and 4 150 160 20 35 Put 20 small cakes per one ...

Страница 28: ...r Diago nally shifted Preheat the oven for 10 minutes Short bread True Fan Cooking Fan Cook ing Baking tray 3 140 150 20 40 Short bread True Fan Cooking Fan Cook ing Baking tray 2 and 4 140 150 25 45 Short bread Conven tional Cook ing Baking tray 3 140 150 25 45 Toast 4 6 pieces Grilling Wire shelf 4 max 2 3 minutes first side 2 3 minutes sec ond side Preheat the oven for 3 minutes Beef bur ger 6 ...

Страница 29: ... a damp cloth or sponge only Dry it with a soft cloth Do not use steel wool acids or abrasive materials as they can damage the oven surface Clean the oven control panel with the same precautions 10 3 Cleaning the door gasket Regularly do a check of the door gasket The door gasket is around the frame of the oven cavity Do not use the oven if the door gasket is damaged Contact an Authorised Service ...

Страница 30: ...me content it does not have an effect on the performance of the oven but it increases the quantity of cleaning procedures CALCIUM QUANTITY TABLE INDICATED FROM W H O World Health Organization Calcium de posit Water hardness Water classifi cation Run decalcifi cation every French de grees German de grees 0 60 mg l 0 6 0 3 Sweet of soft 75 cycles 2 5 months 60 120 mg l 6 12 3 7 Medium hard ness 50 c...

Страница 31: ... you remove the glass panels The oven door may close if you try to remove the internal glass panel before you remove the oven door CAUTION Do not use the oven without the internal glass panel 1 Fully open the door and find the hinge to the right side of the door 2 Use a screwdriver to lift and turn fully the right side hinge lever 3 Find the hinge to the left side of the door 4 Lift and turn the l...

Страница 32: ... when you touch it When installed correctly the door trim clicks Make sure that you install the internal glass panel in the seats correctly A 10 8 Replacing the lamp WARNING Risk of electric shock The lamp can be hot 1 Turn off the oven Wait until the oven is cooled down 2 Disconnect the oven from the mains 3 Put a cloth on the bottom of the cavity CAUTION Always hold the halogen lamp with a cloth...

Страница 33: ...h water in the tank Fill the tank with water until the indicator comes on If water starts to come out in side the oven and the indi cator is still off contact a qualified service engineer The indicator Tank Empty is on There is no water in the tank Fill the tank If the indicator is still on contact a quali fied service engineer The steam cooking does not work There is no water in the tank Fill the...

Страница 34: ... PNC Serial number S N 12 INSTALLATION WARNING Refer to Safety chapters 12 1 Building In 18 594 589 114 21 548 595 1 min 550 20 600 min 560 3 5 60 20 80 520 60 198 523 min 550 20 595 1 18 590 min 560 594 589 114 21 548 3 5 70 60 520 60 20 198 523 www electrolux com 34 ...

Страница 35: ...W Section of the ca ble mm maximum 1380 3 x 0 75 maximum 2300 3 x 1 maximum 3680 3 x 1 5 The earth cord green yellow cable must be 2 cm longer than phase and neutral cables blue and brown cables 13 ENERGY EFFICIENCY 13 1 Product information according to EU 65 66 2014 Supplier s name Electrolux Model identification EOC5E70X 949494029 KOCEH70X 949494027 Energy Efficiency Index 95 3 Energy efficiency...

Страница 36: ...unctions with fan to save energy Residual heat When the cooking duration is longer than 30 minutes reduce the oven temperature to minimum 3 10 minutes before the end of cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm Moist Fan Baking ...

Страница 37: ...ENGLISH 37 ...

Страница 38: ...www electrolux com 38 ...

Страница 39: ...ENGLISH 39 ...

Страница 40: ...www electrolux com shop 867355207 B 052019 ...

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