Electrolux EKG501102, Руководство пользователя, Страница: 7 / 24

electrolux
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When selecting “grill” position, the
knob is to be turned till the end of the
run, avoiding the intermediary position
(between off and grill). On intermediary
positions the ignition device can remain
in function.
The grill pan will become hot during
use, always use oven gloves when
removing or replacing a hot grill pan.
Extinguishing of grill burner
Turn the knob anticlockwise to mark « ».
Grilling
When using the grill it has to be
supervised, the oven door opened and
the grill deflector “A” in place.
Caution: Accesible parts may be hot when
the grill is in use. Young children should be
kept away.
When grilling, only the top burner is heating.
It is not necessary to preheat the grill.
1. Insert the food on the 2
nd
level.
2. Turn the knob to position “grill”.
Adjust the grid and pan position to allow for
different thickness of food. Position the food
closer to the grill for faster cooking and
further away for slower cooking.
Heat comes from the top of the oven. It is
suitable for grilling meat (beef bacon, pork
bacon …) that remains tender, for toast or to
brown already cooked dishes.
Grilling meat
When using the grill it has to be
supervised, the oven door opened and
the grill deflector “A” in place.
Caution: Accesible parts may be hot when
the grill is in use. Young children should be
kept away.
Attention: when turning on the oven
or grill burner the oven door has to
be opened.
•
Prepare the meat to be grilled, lightly
brush it with oil on both sides.
•
Place it on the roasting grid.
•
Turn the oven/grill control knob to position
“grill”.
•
Slide the roasting grid together with the
roasting tray in the guide 2.
•
When the first side is brown, turn the
meat without pricking it in order that the
juices are not lost.
•
Grill the second side.
Cooking time is determined by the thickness
of the piece to be grilled not by its weight.
Browning
•
Turn the oven/grill control knob to the
“grill” position.
•
Place the dish on the grid and slide it on
shelf guide 2 or 3.
•
Leave the dish under the grill for a few
minutes.
When you have finished using the grill
please remove the grill deflector.