2
INHALT
Verwendete Symbole / Used symbols ................................................................................................................... 4
1.
LIEFERUMFANG ...................................................................................................................................... 5
2.
ALLGEMEINE HINWEISE ......................................................................................................................... 5
2.1
Allgemeine Sicherheitshinweise .................................................................................................................. 5
3.
GERÄTEBESCHREIBUNG ........................................................................................................................ 6
3.1
Geräteteile ................................................................................................................................................ 6
3.2
Technische Daten ...................................................................................................................................... 6
3.3
PID-Temperaturregelung ........................................................................................................................... 6
4.
INSTALLATION DER MASCHINE ............................................................................................................. 7
4.1
Vorbereitungen zur Installation .................................................................................................................. 7
4.2
Stromanschluss ......................................................................................................................................... 7
4.3
Anschluss an die Wasserversorgung ........................................................................................................... 7
4.4
Manuelle Einstellung des Brühdrucks ......................................................................................................... 9
5.
Erstinbetriebnahme ................................................................................................................................... 9
5.1
Erstinbetriebnahme ................................................................................................................................... 9
6.
BETRIEB DER MASCHINE ...................................................................................................................... 10
6.1
Vorbereitung der Maschine ...................................................................................................................... 10
6.2
Programmierung der Temperatureinstellung über das PID-Display ........................................................... 11
6.3
Funktion PID Display ausschalten ............................................................................................................ 12
6.4
Programmierung des Gruppenreinigungsmodus ....................................................................................... 12
6.5
Zubereitung von Kaffee ............................................................................................................................ 12
6.6
Heißwasserentnahme .............................................................................................................................. 13
6.7
Dampfentnahme ..................................................................................................................................... 13
7.
REINIGUNG UND WARTUNG ............................................................................................................... 14
7.1
Allgemeine Reinigung .............................................................................................................................. 14
7.2
Reinigung und Entfettung der Brühgruppe ............................................................................................... 14
7.3
Kleine technische Servicearbeiten ............................................................................................................. 15
8.
TRANSPORT UND LAGERUNG ............................................................................................................. 16
8.1
Verpackung ............................................................................................................................................. 16
8.2
Transport ................................................................................................................................................ 16
8.3
Lagerung ................................................................................................................................................. 16
9.
ENTSORGUNG....................................................................................................................................... 16
10.
CE-KONFORMITÄT ............................................................................................................................... 17
11.
RATSCHLÄGE UND PROBLEMLÖSUNGEN ........................................................................................... 17
INDEX
1
Included with Delivery .............................................................................................................................. 19
2
GENERAL ADVICE ................................................................................................................................. 19
2.1
General safety notes ................................................................................................................................ 19
3
MACHINE DESCRIPTION ...................................................................................................................... 20
3.1
Machine parts.......................................................................................................................................... 20
3.2
Technical data ......................................................................................................................................... 21
3.3
PID-Temperature Control ........................................................................................................................ 21
4
MACHINE INSTALLATION ..................................................................................................................... 21
4.1
Preparation for installation ...................................................................................................................... 21
4.2
Electrical connection ................................................................................................................................ 21
4.3
Water supply connection ......................................................................................................................... 22
4.4
Manual adjustment of the brewing pressure ............................................................................................. 23
5
FIRST USE ............................................................................................................................................... 23
5.1
First use .................................................................................................................................................. 23
6
USE OF THE MACHINE .......................................................................................................................... 24
6.1
Preparation of the machine ...................................................................................................................... 24
6.2
Programming the temperature via the PID-display .................................................................................... 25
6.3
Turn off PID display feature ..................................................................................................................... 26
6.4
Programming the group cleaning mode .................................................................................................... 26
6.5
Preparing coffee ...................................................................................................................................... 26
6.6
Dispensing of hot water ........................................................................................................................... 27
6.7
Dispensing of steam ................................................................................................................................ 27
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