Figure 2 - Built-in Installation
GRILL ASSEMBLY
Your EasyChef grill head and major components are
factory assembled for your convenience. However, there
are a few steps that will have to be accomplished before
starting your installation.
Included with the EC24 Grill Head Assembly:
Description
Qty.
Stainless Baffles
4
Stainless Cooking Grids
2
“Pyromid” Ceramic Briquettes (44 ct. Bag)
1
Natural Gas Units - Gas regulator (3.5
in/wc)
1
LPG Gas Units - Gas regulator with hose
and type 1 tank connector (10.5 in/wc)
1
Units with EasyBroil
TM
Rotisserie System Only
Rotisserie Motor
1
Spit Rod and Plastic Handle
1
Rotisserie Forks and Thumb Screws
2
Spit Rod End Bearing and Screw
1
Motor and End Bearing Brackets
1 ea.
1/4" Stainless Screws and Nuts
4
Included with the EC30 Grill Head Assembly:
Description
Qty.
Stainless Baffles
5
Stainless Cooking Grids
2
“Pyromid” Ceramic Briquettes (70 ct. Bag)
1
Natural Gas Units - Gas regulator (3.5
in/wc)
1
LPG Gas Units - Gas regulator with hose
and type 1 tank connector (10.5 in/wc)
1
Units with EasyBroil
TM
Rotisserie System Only
Rotisserie Motor
1
Spit Rod and Plastic Handle
1
Rotisserie Forks and Thumb Screws
2
Spit Rod End Bearing and Screw
1
Motor and End Bearing Brackets
1 ea.
1/4" Stainless Screws and Nuts
4
1) Remove the packing materials, stainless baffles,
cooking grids, briquettes, and warming rack from
the carton.
2) Carefully lift the grill chassis from the carton.
Remove the plastic shipping bag.
3) Check for proper placement of the burners, and
positive connection of the venturi to the burner
control valves
(figure 6)
. If any components have
moved or are not aligned, loosen the (2) #10 nuts
securing the burners and re-align. These nuts
may be accessed from underneath the grill. If
your model includes the rotis burner, loosen the
(4) #8 screws on the rear of the grill to align
venturi.
BUILT-IN INSTALLATION
Built-in installations require construction of a non-
combustible structure to house the unit. Materials
commonly used include block, brick, and lathe and
plaster over metal framing studs. Natural or LPG gas will
need to be supplied with an
accessible
CSA approved
shut off valve and sediment trap.
WARNING: Do not store or install an LPG tank into a
confined space such as the installation show in
figure 2.
LPG storage tanks may vent if over filled or a leak may
develop and cause a hazardous condition. If your
installation will utilize LPG gas, check with your gas
supplier for proper installation and storage methods.
The supply line should terminate at the low right side of
the unit enclosure
(Figure 2)
.
THERE IS A CRITICAL DIFFERENCE IN THE
PROPERTIES OF LIQUID PROPANE GAS(LPG) AND
NATURAL GAS(NG). FOR YOUR SAFETY, IT IS
HIGHLY RECOMMENDED THAT LOCAL BUILDING
CODES BE CHECKED BEFORE BEGINNING YOUR
CONSTRUCTION.
In preparing the surface for the grill to rest, make certain
the mounting surface is level both side to side, and fore
and aft. The surface must be smooth for the frame and
hood to align properly after installation. Additionally, the
drip pan is designed to slide on the bottom frame
members.
If the mounting surface is not smooth and flat
the pan will not slide properly.
A side mounting bracket
kit is available from your dealer that would suspend the
barbecue in the opening. Consider this option if the
bottom surface is uneven.
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