Dixie Narco DNCB 168, Руководство по обслуживанию и устранению неисправностей

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PLACING THE VENDER ON LOCATION
CAUTION:
DO NOT TRANSPORT THE VENDER TO OR FROM THE LOCATION LOADED WITH PRODUCT
OR DAMAGE TO THE VENDER MAY RESULT.
The vender must be located on a solid, flat, and level surface. The vender must be positioned close enough to an
electrical outlet that an extension cord is not required. If securing the vender to the floor or wall is required, call the Dixie-
Narco Factory Service Department or your Dixie-Narco Representative for suggestions.
LEVEL THE VENDER
Level the vender. When the vender is level the door can be opened to any position and it will not move by itself. Open
the door to several different positions before deciding the vender is level.
Make sure that all of the leveling legs are touching the floor. If you cannot level the vender, select another location. Do
not place any objects under the machine.
DANGER:
The vender must be properly located and leveled to minimize the risk of injury or death from
tipping in the event of user misuse or vandalism.
SPACE THE VENDER
Do not block the rear of the vender. Keep the vender 4 inches (10 cm) from the wall to insure adequate airflow to the
condenser and compressor. At the front of the vender, make sure that nothing obstructs the air intake at the bottom of the
main door. At the rear of the vender, make sure nothing obstructs the air exhaust at the bottom of the cabinet.
LOADING THE VENDER
All SIID Venders are shipped ready to vend 12 oz. cans unless another package was specified at the time the vender
was ordered from the factory. If a package other than a 12 oz. can is to be vended contact a Dixie-Narco Factory Service
Representative, or refer to the proper technical bulletin for spacer settings and shims.
INITIAL LOADING
Oscillators must be in the extreme left or right position to insure proper loading. When loading wide columns, the first row
of cans should be loaded on the bottom bar of the oscillator. The second row of cans must be loaded on the top bar of
the oscillator. Always load complete rows, do not load only to the back or only to the front of the column. Rotors must be
in the "cup" position to receive the first cans. When loading narrow columns lay the rows in the column until the column
is full.
Do not fill the columns to the top of the cabinet. Allow about 3 inches at the top of the column because the can stack will
move up and down in the column during the vend cycle. Correct loading will prevent service calls and insure proper
vending.
After loading a vender for the first time, test vend each selection with money until the first can is delivered. This will
ensure that the vender is loaded and working properly.
NOTE: TO INSURE PROPER AIR FLOW THROUGH THE EVAPORATOR, DO NOT PLACE CANS (OR OTHER
FOREIGN OBJECTS) IN THE BOTTOM OF THE TANK.
INSTALLING FLAVOR CARDS
The flavor cards may be inserted one of two ways: 1.) in the select buttons, or 2.) in the flavor card carrier.
1.) IN THE SELECT BUTTONS:
Swing the coin changer mounting plate away from the outer door, exposing the back of the select
buttons. The flavor cards are inserted in the back of the select buttons from either side.
2.)
IN THE FLAVOR CARD CARRIER:
Swing the coin changer mounting plate away from the outer door, exposing the back of the select panel.
Remove the flavor card carrier. Ensure the flavor cards are placed in the select button flavor card carrier
position that corresponds to the column in which the product is loaded.