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Ingredients:
1 ½ cups all-purpose flour
½ cup rainbow sprinkles
2 tsp baking powder
½ cup sugar
¼ tsp salt
1 large egg
Yield: 28 mini donuts
funfetti
mini donuts
Directions:
1.
Mix together flour, baking powder, sugar, sprinkles and salt in a medium bowl.
2.
Whisk together the egg, milk, vanilla extract and butter in a separate bowl. Mix dry
ingredients into the wet ingredients until well combined.
3.
Scoop batter into 1-gallon plastic bag and seal partway. Snip off ” from corner of
the bag. Add batter to donut molds until about ¾ full.
4.
Bake for 1 ½ minutes. Using a toothpick, flip donuts and bake for another 4 minutes.
½ cup whole milk
1 tsp vanilla extract
4 tbsp unsalted butter, melted
¹
8
Ingredients:
¾ cup confectioners sugar
½ tsp vanilla extract
2 ½ tbsp heavy cream
Ingredients:
¾ cup confectioners sugar
½ tsp vanilla extract
2 tbsp whole milk
thick
vanilla glaze
thin
vanilla glaze
¹
8
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