16
Semi-Automatic Coffee System
Before Tamping
After Tamping
Operating Instructions
Tamp the ground coffee down in the
filter holder using the tamper provided
with the coffee system. Pack the grounds
together firmly. The more firmly packed
the grounds, the slower the espresso
will flow, creating a stronger flavored
espresso. Packing also affects the
espresso volume.
Insert the filter holder into the dispenser
collar inside the brewing compartment.
See page 14 for instructions.
Place an empty cup (or cups) under the
filter holder.
Set the drink volume knob to the first
setting for a single shot of espresso. Set the knob to the second
setting for two shots.
Push the drink dispenser button. The Espresso will begin to dispense,
dark at first, then becoming lighter.
Once the coffee is dispensed, remove the cup(s).
Remove the filter holder. Open the accessory drawer and tap the filter
holder on the beater bar inside the coffee grounds bin to remove the
used coffee grounds.
4.
5.
6.
7.
8.
9.
10.
Making Hot Drinks (continued)
Making Espresso
Snap the single filter onto the filter holder for a single shot of
espresso. Use the double filter for two shots.
Attach the desired dispensing nozzle to the bottom of the filter holder.
Put the filter holder under the coffee ground
dispenser. Push the coffee grinder button.
NOTE
: Do not rest the holder on the ground
coffee shelf unattended.
1.
2.
3.
Grinding the Coffee
for Espresso
Coffee Ground
Removal
Coffee Grinder
Button
Setting for
Two Shots
Setting for
One Shot
Drink Dispenser
Button
Enjoy!
