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the processor will stop. Turn it off and wait for the
motor to cool off before proceeding. It will usually
cool off within 10 minutes. In extreme cases, it
could take an hour.

Safety switches prevent the machine from 
operating when the work bowl or the cover is not
locked into position. The motor stops within sec-
onds when the motor is turned off, and a fast-stop
circuit stops it instantly when the pusher assembly
is unlocked.

WARRANTY

LIMITED THREE-YEAR 
WARRANTY

This warranty supersedes all previous warranties
on the Cuisinart

®

Deluxe 11

Food processor. 

This warranty is available to consumers only. 
You are a consumer if you own a Cuisinart

®

Deluxe 11

Food Processor that was purchased

at retail for personal, family or household use.
Except as otherwise required under applicable
state law, this warranty is not available to retailers
or other commercial purchasers or owners. 

We warrant that your Cuisinart

®

Deluxe 11

Food

Processor will be free of defects in material or
workmanship under normal home use for three
years from the date of original purchase.

We suggest that you complete and return the
enclosed product registration card promptly 
to facilitate verification of the date of original 
purchase. However, return of the product 
registration is not a condition of these warranties. 

If your Cuisinart

®

Deluxe 11

Food Processor

should prove to be defective within the warranty
period, we will repair it, or if we think necessary,
replace it. To obtain warranty service, please 
call our Consumer Service Center toll-free at 
1-800-726-0190 or write to:

Cuisinart
150 Milford Road
East Windsor, NJ 08520

To facilitate the speed and accuracy of your
return, please also enclose $10.00 for shipping
and handling of the product (California residents
need only supply proof of purchase and should
call 1-800-726-0190 for shipping instructions).
Please also be sure to include a return address,
description of the product defect, product serial
number, and any other information pertinent to 
the product’s return. Please pay by check or
money order.

NOTE: For added protection and secure handling
of any Cuisinart

®

product that is being returned,

we recommend you use a traceable, insured
delivery service. Cuisinart cannot be held 

19

Содержание Deluxe 11 DFP-11

Страница 1: ...INSTRUCTION RECIPE BOOKLET Deluxe 11 Food Processor DFP 11 For your safety and continued enjoyment of this product always read the instruction book carefully before using...

Страница 2: ...t side of the foam block The slicing disc D is on one long side and the shredding E is on the other Slide them out of the grooves with great care THE BLADES ARE VERY SHARP 5 The machine base and work...

Страница 3: ...achine capacity 11 Using the right blade 12 Measuring the flour 12 Proofing the yeast 12 Processing dry ingredients 12 Adding liquids 12 Kneading dough 12 Adding other ingredients 12 Rising 12 Shaping...

Страница 4: ...o reduce the risk of injury no blade or disc should be placed on the shaft except when the bowl is properly locked in place and the processor is in use Store blades and discs as you would sharp knives...

Страница 5: ...hopping mincing mixing slicing and shredding Now you can try those dishes you never had time to make or create whole new gourmet menus Your Cuisinart Food Processor even has its own dough blade so be...

Страница 6: ...irm and hard cheese into long attractive shreds It also shreds vegetables like potatoes carrots and zucchini and processes nuts and chocolate to a grated texture The detachable stem fits all discs mak...

Страница 7: ...lock onto work bowl 6 Align pusher with the feed tube opening on the work bowl cover and slide the activating rod down to the bottom 7 Use the cord wrap on the housing base underside to add or remove...

Страница 8: ...SED FOOD Before you do anything wait for the blade to stop spinning Once it does remove the cover first You can remove the cover and pusher assembly in one operation Hold the pusher assembly with your...

Страница 9: ...t a time the finer chop you can obtain If completely dry when chopped parsley and other herbs will keep for at least 10 days stored in an airtight bag in the refrigerator They may be frozen for months...

Страница 10: ...bbles through the pinhole at the bottom remove the small pusher and slowly add the remaining oil while the machine runs See the recipe on page 30 To beat egg whites The work bowl and metal blade must...

Страница 11: ...machine is running add the eggs and liquid through the small feed tube and process for 5 seconds Scrape down the side of the work bowl and process again for 1 minute for maximum volume Remove the wor...

Страница 12: ...ding liquids All liquid should be added through the feed tube while the machine is running Add liquid in a slow steady stream only as fast as dry ingredients absorb it If liquid sloshes or splatters s...

Страница 13: ...if not melted must be cut into tablespoon size pieces before being added to work bowl Blade rises in work bowl Blade may not have been pushed down as far as it will go before processing started Machin...

Страница 14: ...s down Amount of dough may exceed maximum capacity of your food processor Remove half and process in 2 batches Don t process too long after all the ingredients are incorporated These rich doughs will...

Страница 15: ...ly will come off easily leaving the cover and feed tube in place Your other hand is free to reload the feed tube REMOVING SLICED OR SHREDDED FOOD Before you do anything wait for the disc to stop spinn...

Страница 16: ...l or fold them double and stand them upright in the feed tube wedging in as many rolls as possible This technique works better with square or rectangular pieces than with round ones Uncooked meat and...

Страница 17: ...les up on one side of work bowl This is normal Remove disc occasionally and even out food When food gets close to bottom of disc empty work bowl A few pieces of food remain on top of slicing or shredd...

Страница 18: ...nge and non abrasive cleaning powder To clean the inside of the detachable stem slide the stem release button up as far as it will go and hold as you run water through the stem IMPORTANT Never store a...

Страница 19: ...or three years from the date of original purchase We suggest that you complete and return the enclosed product registration card promptly to facilitate verification of the date of original purchase Ho...

Страница 20: ...its preference either repair the product refer the consumer to an independent repair facility replace the product or refund the purchase price less the amount directly attributable to the consumer s p...

Страница 21: ...Recipes Appetizers 22 Soups 23 Entr es 25 Sides 27 Salads 28 Sauces 29 Breads 30 Desserts 31 21...

Страница 22: ...ese Process until well mixed and smooth about 10 seconds If substituting cottage cheese process until smooth about 90 seconds Nutritional information per serving Calories 292 86 from fat carb 4g pro 7...

Страница 23: ...D POTATO SOUP VICHYSSOISE Louis Diat longtime chef at the New York Ritz Hotel transformed the everyday Leek and Potato Soup into a cold soup suitable for parties Makes 4 cups Leek and Potato Soup or 6...

Страница 24: ...4g sat fat 0g chol 0mg sod 417mg calc 19mg fiber 6g SPILT PEA SOUP A perfect family lunch or supper Makes 6 cups 3 4 pound split green peas 1 garlic clove 3 4 large onion quartered 1 pound smoked ham...

Страница 25: ...eef chuck chilled fat trimmed cut into 1 inch cubes 11 2 teaspoons whole cumin seed 2 tablespoons vegetable oil 2 tablespoons chili powder 2 tablespoons paprika 1 teaspoon salt 1 8 teaspoon crushed re...

Страница 26: ...ver brown or white rice Nutritional information per serving Calories 250 35 from fat carb 7g pro 34g fat 10g sat fat 3g chol 85mg sod 922mg calc 42mg fiber 2g CRAB CAKES These delicate seafood cakes a...

Страница 27: ...ng dish Process cheese with metal blade until it is finely grated Reserve With machine running drop onion and garlic through feed tube and process until finely chopped Put onion garlic mixture in a me...

Страница 28: ...s loosely packed 1 1 oz piece onion peeled 1 3 cup mayonnaise 1 2 tablespoon red wine vinegar 1 4 teaspoon salt 1 4 teaspoon freshly ground black pepper 1 2 large carrot peeled 1 2 medium head green c...

Страница 29: ...adding it just before serving Nutritional information per serving Calories 261 79 from fat carb 4g pro 11g fat 24g sat fat 6g chol 15mg sod 556mg calc 290mg fiber 1g NO COOK CRANBERRY ORANGE RELISH On...

Страница 30: ...fat 11g sat fat 3g chol 1mg sod 18mg calc 1mg fiber 0g BREADS CORN BREAD This a particularly moist and flavorful corn bread which is best served warm Makes 8 servings 5 tablespoons unsalted butter me...

Страница 31: ...foamy about 10 minutes Insert metal blade put flour and salt in work bowl and turn on machine Pour yeast mixture through feed tube and process about 45 seconds until dough pulls away from sides of bow...

Страница 32: ...into 1 inch pieces 1 teaspoon salt 1 2 cup ice water Use metal blade to process flour butter and salt until mixture is like coarse meal about 8 seconds Add ice water and pulse until dough begins to c...

Страница 33: ...aspoon baking soda 1 2 teaspoon salt 1 2 cup raisins steamed over boiling water for 10 minutes Cream Cheese Frosting recipe follows butter for pans fine dry bread crumbs for dusting pans Preheat oven...

Страница 34: ...2 cup pecans 1 teaspoon cinnamon In a 2 cup liquid measure dissolve yeast and 1 tablespoon sugar in warm water Let stand until foamy Stir together the sour cream milk egg and vanilla and add to the ye...

Страница 35: ...e metal blade to coarsely chop chocolate and sugar about 6 pulses Then process continuously until chopped to a fine powder about 60 seconds With machine running slowly pour hot water through feed tube...

Страница 36: ...Savor the Good Life www cuisinart com 2005 Cuisinart Cuisinart is a registered trademark of Cuisinart Any trademarks or service marks of third parties used herein are the trademarks or service marks...

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