Cornelius VIPER 3 FLAVOR, Руководство по установке

Страница: 26 / 36

Manual
Water
Valve
Manual
Syrup
Valve
(push up to open)
(push up to open)
Viper Installation Manual
Publication Number: 621360041TBINS - 22 - © 2010-2016, Cornelius Inc.
Figure 19.
NOTE: Remove the valve cover to access syrup and water valves.
Pressurizing the Syrup System
Perform the procedure in Table 15. to pressurize the syrup system.
Table 14.
Step Action
1 Turn on the water supply to the unit.
2 Check the system for leaks.
3 The Do Not Drink and Out of Product lights remain on.
NOTE: The H
2
O Out error does not clear until CO
2
pressure is applied.
4 Turn the product supply valve to the down (BRIX) position and open the
valve at the end of the sample tube.
5 Place the end of the tube in a bucket.
6 Manually lift the water valve at the front of the unit (Figure 19.) to fill the
water system.
7 When water flows from the sample tube, the system is full and you may pro-
ceed to Table 12. and pressurize the CO
2
system.
8 Repeat Steps 4 through 7 for each barrel in the unit.
Table 15.
Step Action
1
Slowly turn on the CO
2
regulator for the syrup BIB pumps to avoid damag-
ing them and set them so there is 70-75 psig syrup pressure at the unit.
2
Turn the product supply valve to the down (BRIX) position and open the
valve at the end of the sample tube.
3 Place the end of the tube in a bucket.