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38
ETV5860
EN
Function
Symbol
Function description
Pr04
Grilling together with the fan function (small grill). Because of the air circulation, the temperature
in the oven is higher in its upper part (above the grill or pan).
Recommended temperature setting 50-260 °C.
Note:
This function is suitable for grilling or roasting big pieces of meat at a higher temperature.
Leave the oven door closed. Pre-heating the oven is not necessary.
Pr05
Grilling together with the fan function (big grill, substitution for barbecue). Recommended
temperature setting 50-200 °C.
Note:
This function is suitable for grilling or roasting big pieces of meat at a higher temperature.
Leave the oven door closed. Pre-heating the oven is not necessary.
Pr06
Heating of the oven by the upper and lower heater.
Recommended temperature setting 50-260 °C.
Put in the food only after pre-heating the oven to the set temperature. During baking open the
door as rarely as possible.
Pr07
Heating of the oven by the circular heater and the fan function. The air circulation makes an even
temperature in the entire space of the oven.
Recommended temperature setting 50-260 °C.
Note:
This function is also suitable for baking food on two pans simultaneously (suitable for
baking higher and thicker pastry, such as cakes, or larger amounts of food). Pre-heating the oven
is not necessary.
Pr08
Heating of the oven by the upper and lower heater with fan function.
The heat provided by the upper and lower heaters is distributed by the fan. The air circulation
makes an even temperature in the entire space of the oven.
Recommended temperature setting 50-260 °C.
Note:
This function is also suitable for baking on two pans simultaneously, especially for food
where the same temperature on both sides of the pan is desirable (e.g. for baking cakes). Pre-
heating the oven is not necessary.
Pr09
The air heated by the lower heater is distributed by the fan around the food. This mode can also be
used for preserving food at a temperature of 50 – 260 °C. Pre-heating the oven is not necessary.
Pr10
Heating of the oven by the upper heater.
Recommended temperature setting 50-260 °C.
Note:
This function is suitable for baking, warming up or fast defrost.
Pr11
Heating of the oven by the upper circular heater and the fan function. The air circulation makes an
even temperature in the entire space of the oven.
Recommended temperature setting 50-260 °C.
Note:
This function is suitable for roasting big pieces of meat at a higher temperature. Leave the
oven door closed. Pre-heating the oven is not necessary.
Pr12
Economic function of heating of the oven by the circular heater and the fan function. The fan is
turning only when the heater is ON. The air circulation makes an even temperature in the entire
space of the oven.
Recommended temperature setting 50-260 °C.
Note:
This function is also suitable for baking food on two pans simultaneously (suitable for
baking higher and thicker pastry, such as cakes, or larger amounts of food). Pre-heating the oven
is not necessary.