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37
ETV5860
EN
Function
Symbol
Function description
Lighting of the internal space of the oven.
Pr01
This mode of setting serves for particularly careful drying and defrosting of food.
Note:
This function is suitable for defrosting food or raw products before fi nal preparation.
Recommended temperature setting 40 °C.
Pr02
Small grill.
Recommended temperature setting 50-200 °C.
Note:
During baking open the door as infrequently as possible. During grilling put the food in the
highest possible position.
Pr03
Big grill - large area of the grill while utilising the infrared irradiation.
Recommended temperature setting 50-200 °C.
OPERATING INSTRUCTIONS
Before the first use
Prior to using a new unit, wipe the surface and the inside with a wet cloth for hygienic reasons. Wash all the
removable parts in warm water with a detergent, or in a dishwasher.
Then, heat the unit without food at maximum temperature for 20 minutes (see the Operating Instructions below).
The unit may emit a slight smell and smoke, which should disappear after a while. Air the room well during this
process.
After connecting in the mains
1. After connecting the unit in the mains “12:00” will start blinking on the display.
2. Push „-“ or „+“ symbol and wait until the hour position starts blinking.
3. Set the current hour using „-“ or „+“ symbols. Minute position will start blinking after 4 seconds.
4. Set the current minutes using „-“ or „+“ symbols.
Note:
If you need to adjust the time of day later, press and hold the symbol ; until the „hour“ message appears
on the display. Follow the above-mentioned steps to set the current time.
Basic Functions of the Unit
1. Put the pan with food in the selected position height (numbered from below) .
2. Switch on the unit by pressing the ON/OFF symbol. If you do not select any function after switching on, the unit
will switch off automatically after several seconds.
3. Press the symbol for baking function selection / repeatedly to select the required baking function.
The preset temperature is displayed, and after several seconds the heating will switch on. Symbol ; will be
displayed.
4. Press the symbol for baking temperature setting / to adjust the required temperature. The last segment
on the display blinks until the temperature inside the oven reaches the set value. After the set temperature is
reached, the symbol shines permanently.
5. After the end of baking, switch off the unit by pressing the ON/OFF symbol. Residual heat of the oven can be
used for heating or defrosting food.
Individual Functions of Baking