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www.combisteel.com
Special announcement
WARNING!
It is not suitable for using in family.
This product is commercial machine, it should be operated by trained cook.
Do not dismantle or refit this product.
When the product is in use, do not shake the top box and tilt it.
The dismantlement and refitment will cause serious accident.
Unplug the machine to cut off electricity before cleaning.
When cleaning do not spray water on the product directly.
Water can conduct electricity so the product may cause electric-shock accident by electric leakage.
Do not pat the product or put heavy things on the top of it.
Incorrect operation may cause the equipment damage and danger.
High temperature will cause scald.
When fire-facing oven is in use and before or after being used, do not touch directly body of trunk
and chamber of top truck because of high temperature.
NOTICE!
When thunder and lightning is closing, user should shut off main switch to avoid appliance being
damaged by lightning strike.
Do not use hard and sharp object to destroy the surface of oven body and panel.
After using, please shut off main switch.
The installation and maintenance of electric circuit by professionals.
If power cord is damaged, for preventing from danger, user should ask manufacturer or maintenance
department or specific professionals to change it.
WARNING!
Do not use other power supply which is not marked in the product.
Do not use main switch which is not coordinated with safety standard.
Instructions
Before using, check whether the power installation is correct to assure the supplied voltage is
coordinated with the suing voltage.
Plug on and green indicator is on which shows the oven is connected.
Rotate the temperature controller (proportional) clockwise and set the needed temperature, at this
time the yellow indicator is on and shows the heating tube is operating.
Raise the top trunk, insert the food covered with crumb and cheese onto the stainless drop plate.
Pull upward and downward the handle vertically, adjust the distance between food surface and heating
source and stop at the certain height according to the requirement of treatment.
When temperature reaches a certain degree, temperature controller will cut off power automatically,
at the same time heating indicator is off and heating tube stops operating which shows to prepare for
next one.
When top trunk rises to the top, the finished food can be taken out.
When temperature lowers down, temperature controller can connect power automatically, at the same
time yellow indicator is on. Electric heating tube resumes operating and this process repeat time after
time.
