Operation and Handling
caso MDG 23
121
►
The steaming times shown in the table apply to fresh, frozen
and unthawed seafood and fish. Wash and clean the fresh
seafood and fish before steaming them.
►
Almost all types of fish and seafood cook very quickly.
Steam in small portions or in the indicated quantities.
►
The opening times for large and small mussels and oysters
are different. Check the shells to avoid overcooking them.
Never eat mussels having shells that did not open after they
were cooked, to avoid potential fish poisoning.
►
Fish filets can also be steamed in the rice dish.
Meat
Meat type
Weight or number of
pieces
Approx time (minutes)
Beef
- Pieces
500 g
30
- Hamburgers / meat
patties
500 g
15
- Meat balls
500 g
20
Chicken
-Pieces / Slices
2-4
25
Lamb
-Pieces / Slices
500 g
25
Pork
-Pieces / Slices
500 g
25
Hot Dogs / Wieners
500 g
15
►
Unthaw the meat and poultry before it is cooked.
Содержание MDG 23
Страница 1: ...Original Bedienungsanleitung Mikrowelle Dampfgarer und Grill MDG 23 Artikel Nr 3080...
Страница 83: ...Operating Manual caso MDG 23 83 Original Operating Manual Mikrowave Steamer and Grill MDG 23 Artikel Nr 3080...
Страница 140: ...Mode d emploi caso MDG 23 140 Mode d emploi original Micro onde grill et cuiseur vapeur MDG 23 N d art 3080...
Страница 197: ...Istruzione d uso caso MDG 23 197 Istruzioni d uso originali Forno a microonde vapore griglia MDG 23 Articolo N 3080...