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N.B. For fan ovens reduce the tempera-
ture by 10-20°C. For any dish taking one
hour or over to cook, reduce the cooking
time by 10 minutes per hour.

Shelf positions have been counted

from the top of the oven to the base.
A fan oven creates more even tempera-
ture throughout, therefore the shelf posi-
tions are not as critical.

Food

°C

°F

Gas

Shelf

Cooking

Mark

Position

Time (approx)

CAKES
Victoria sandwich

190

375

2 or 3

20-25 mins

Small cakes/buns

190

375

1 and 2

15-20 mins

Maidera cake

180

350

2 or 3

20 mins

Fruit cake

170

325

3/4

hours

Rich fruit cake

150

300

3 or 4

1/2

hours

Scones

225

425

8-9

8-10 mins

PASTRY
Puff

225

425

8-9

10-20 mins

Short crust

200

400

20-30 mins

Plate tarts

200-210

400-410

1 or 2

30-35 mins

Quiches and flans

200-210

400-410

1 or 2

40-45 mins

YEAST
Bread loaf

225

425

7-8

35-55 mins

Bread rolls

220

425

1 or 2

15-20 mins

Pizza dough

230

450

20 mins

ROAST MEAT
Beef – Medium

190

375

2 or 3

20 mins/lb + 20 mins

Lamb

190

375

2 or 3

25-30 mins/b + 25 mins

Pork

190-200

375-400

5-7

2 or 3

30 mins/lb + 30 mins

Veal

190

375

2 or 3

30 mins/b + 30 mins

Chicken

190

375

2 or 3

30 mins/b + 30 mins

Turkey up to 10lb

180

350

2 or 3

18-20 mins/b + 20 mins

Stews/casseroles

150-170

300-325

2-3

2 or 3

1/2

2 hours

Recommended cooking temperature

Содержание C 302

Страница 1: ...Instruction Manual Double Ovens Models C 302 C 308 ...

Страница 2: ...your new CAPLE Double Oven To ensure that you get the best results from your new CAPLE Double Oven we strongly suggest that you read this instruction manual thoroughly before use This manual contains installation advice cleaning tips and a cooking guide as well as other important facts about your CAPLE Double Oven If treated with care your CAPLE Double Oven should give you years of trouble free co...

Страница 3: ...ed CAPLE SERVICE ENGINEER Instruction Book This appliance should only be used for its intended purpose as described in these instructions Ensure that you fully understand these instructions before operating this appli ance Space Requirements Ensure that the specified ventilation space around the appliance is not obstructed Food Splashes Always wipe clean the oven after use Food splashes can carry ...

Страница 4: ...ion Your new CAPLE oven is designed to fit into a kitchen unit which is at least 555 mm deep Before proceeding with the installation check that the oven will fit into the space intended for it appropriate ventilation slots are provided as per installation instructions on page 6 and that all pack ing material has been removed IMPORTANT Materials used to build the oven housing must be capable ot wit...

Страница 5: ...re which is coloured brown must be connected to the terminal marked L Live or coloured Red 2 The wire which is coloured blue must be connected to the terminal marked N Neutral or coloured Black 3 The wire which is coloured green and yellow must be connected to the terminal marked E Earth or coloured Green IMPORTANT These connections must be carried out by a qualified electrical engineer L N Fig 2 ...

Страница 6: ...pliance with these instructions To install the oven into a kitchen unit figs 4a 4b first ensure that the oven housing is firmly secured to the wall and or adjacent fittings Lift the oven carefully into position on the shelf taking care NOT to lift it by the door handle If you lower the oven door you will see four screw holes two on each side of the oven The oven should then be secured to the housi...

Страница 7: ...ang up the wire racks on the oven walls Figure 5 and 6 Slide in on the guides the shelf and the tray etc Figure 7 To eliminate traces of grease from the heating elements switch on the ovens to the maximum temperature in this ways For 60 minutes in the Oven position for 30 minutes in the Fan Oven posi tion main oven only and for another 15 minutes in the Grill position Fig 5 Fig 6 Fig 7 How To Inst...

Страница 8: ...n The heating element encircles the fan and the fan forces this heat into the oven through the sidewalls creating a more even temperature than a conven tional oven The moving hot air surrounds the food and penetrates it more quickly than in a conventional oven The oven can be filled with foods all requiring the same cooking temperature Subtract 10 minutes per hour for every dish requiring a conven...

Страница 9: ...our Oven Control panel A U T O C B D A Fig 8 Control panel A Electronic clock alarm Main oven only B Main oven selector C Top oven function selector D Top oven temperature selector L Temperature light Model C 302 L L ...

Страница 10: ... the highest shelf position and check continually as the food could easily burn Note it is recommended that you do not grill for longer than 30 minutes at any one time Temperature Selector fig 9 The light above this dial will illuminate when the oven is switched on and turns off when the oven reaches the correct temperature The light will cycle on and off during cooking in line with the oven tempe...

Страница 11: ...ed tem perature How To Use Your Main Oven Fig 11 A special screen is provided at the back of the fan oven to catch grease particles mainly when meat is being roasted When baking pastry etc the filter should be removed Always clean the filter after cooking as any solid residues on it might adversely affect the oven performance The inside of the oven can be easily cleaned with a wet cloth and oven c...

Страница 12: ...n until you obtain the desired time in the display The symbol AUTO will be shown in the display Then you adjust the oven thermostat knob according to the required temperature The oven will immediately start to operate and will work for the pre programmed time The display shows the count down Clock time can be displayed by pressing the button Once the time has elasped the oven will switch off autom...

Страница 13: ...s it back through the muffle Before the hot air is sucked back again by the fan to repeat the described cycle it envelops the food in the oven provoking a complete and rapid cooking It is possible to cook several dishes simultaneously c by semi forced convection The heat produced by the upper and lower heating elements is distributed throughout the oven by the fan d by radiation The heat is irradi...

Страница 14: ...panel A U T O M Fig 14 Model C 308 Control panel A Digital electronic programmer Main oven only B Function selector Top oven C Thermostat Top oven D Function selector Main oven E Thermostat Main oven L Temperature light A B C D E L L ...

Страница 15: ...de and out for example roasts spare pork ribs meringues etc LIGHT By setting the knob to this position only the oven light comes on 15 W It remains on in all the cooking modes How To Use Your Top Oven Function selector knob fig 15 Rotate the knob clockwise to set the oven for one of the following functions Thermostat knob fig 16 This only sets the cooking temperature and does not switch the oven o...

Страница 16: ... knob and is slightly hotter above and cooler below In a conventional oven dishes requir ing different temperatures can be cooked in the oven at the same time e g roast beef and Yorkshire pud ding Always pre heat a conventional oven before use The oven indicator oven before use The oven indicator light will go out when the required temperature is reached Do not open the oven door during cooking un...

Страница 17: ...rom 50 to 250 C OVEN The upper and lower heating elements come on The heat is dispersed by nat ural convection and the temperature must be set to between 50 and 250 C via the thermostat knob The oven must be preheated before cooking Recommended for Food that requires the same degree of cooking both inside and out for example roasts spare pork ribs meringues etc LIGHT By setting the knob to this po...

Страница 18: ...IN Recommended for Grilling where quick browning on the outside is required to keep the juices in For example veal steaks chops ham burgers etc It is recommended that you do not grill for longer than 30 minutes at any one time Remember to keep children away from the appliance when you use the grill or oven since these parts become very hot WARMER The upper resistance the circular resis tance and t...

Страница 19: ...multaneous heterogeneous cooking of different foods Different foods such as fish cake and meat can be cooked together without mixing the smells and flavors together This is possible since the fats and vapors are oxidized while passing through the electrical element and therefore are not deposited onto the foods The only precaution to follow are The cooking temperatures of the dif ferent foods must...

Страница 20: ...ds Grilling and au gratin Grilling may be done without the roast ing jack on position Grill Fan of the switch because the hot air completely envelops the food that is to be cooked Set the thermostat to position 175 C and after having preheated the oven simply place the food on the rack Close the door and let the oven operate with the thermostat on position 175 C until grilling is done Adding a few...

Страница 21: ...ic position with program inserted Automatic cooking taking place Timer in operation and AUTO flashing Program error The time of day lies between the calculated cooking start and end time NOTE Select a function using the respective button and in 5 seconds set the required time with the buttons one hand operation A power cut makes the clock go to zero and cancels the set programs Electronic Clock Th...

Страница 22: ...he button At the end of the time the symbol will be switched off and an intermittent buzzer will sound this can be stopped by pressing one of any of the buttons Setting the frequency of the Audible Signal The selection from 3 possibilities of sound can be made by pressing the button The last setting remains on Setting the Automatic Oven Cooking To cook food automatically in the oven it is necessar...

Страница 23: ...ee zeros will flash on the panel Setting the Semi Automatic Oven Cooking This is used to switch automatically off the oven after the desired cooking time has elapsed To effect the semi automatic cooking there are two ways 1 Set the length of the cooking time by pushing the button and the button to advance or to go backwards if you have passed the desired time or 2 Set the end of the cooking time b...

Страница 24: ...arts as they may stain or discolour the surface If any cleaners such as a spray or a stick are used on enamel they must have the VEDC Vitreous Enamel Development Council seal of approval and the manufacturers instructions must be followed Stainless steel surfaces model C 308 CAUTION The stainless steel surfaces used in this oven are protected with a Special Lacquer to reduce finger print marks To ...

Страница 25: ...inner glass door panel can easily be removed for cleaning by unscrewing the two screws figure 21 During re assembly ensure that the inner glass is correctly aligned and do not over tighten the screws Fig 21 ATTENTION The appliance gets very hot mainly around the cooking areas It is very important that children are not left alone in the kitchen when you are cooking ...

Страница 26: ...left corner 3 Unscrew the light glass cover replace the bulb with a new one of the same specification and screw the cover back until it is hand tight NOTE Oven bulb replacement is not covered by your guarantee Other bulbs cannot be changed by your self and should be replaced by an autho rised CAPLE Service Engineer Bulbs other than the oven bulb are cov ered by the guarantee IMPORTANT Ovens get ho...

Страница 27: ...s Rich fruit cake 150 300 2 3 or 4 21 2 hours Scones 225 425 8 9 2 8 10 mins PASTRY Puff 225 425 8 9 2 10 20 mins Short crust 200 400 6 2 20 30 mins Plate tarts 200 210 400 410 6 1 or 2 30 35 mins Quiches and flans 200 210 400 410 6 1 or 2 40 45 mins YEAST Bread loaf 225 425 7 8 2 35 55 mins Bread rolls 220 425 7 1 or 2 15 20 mins Pizza dough 230 450 8 2 20 mins ROAST MEAT Beef Medium 190 375 5 2 ...

Страница 28: ...al losses and accidental damage to the product are not covered by the guarantee This guarantee does not affect your statutory or common law rights CAPLE cannot be responsible for the results of using this appliance for any other purposes other than those described in these instructions CAPLE Built in Service Should you require service at any time please contact the Caple Helpline on 0870 241 1142 ...

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