29
CAN Srl
–
CU 3002
–
ENGLISH
–
Rev 1/2018
For rational energy use, you are advised to cook with saucepans covered with the
lid supplied and reduce the flame as necessary to bring to and maintain boil,
avoiding pointless overheating of cooking liquids.
ATTENTION - The flame must never protrude from the bottom of the
saucepan.
ATTENTION - Ensure the cooking containers rest correctly on the grate
without wobbling. The saucepans must be centred to the burner and
they must not protrude from the grate. Use is not permitted of the
appliance without the grate or with heat diffusers or reducers different
from those purchasable from the dealer.
Supervise the appliance during the entire duration it is on.
When the appliance is working, humidity, heat and combustion products will be
released into the environment. It is therefore fundamental for the premises to be
adequately ventilated. For example, ventilation can take place via:
1) natural openings (e.g. windows, etc.…)
2) extractor hoods/electric fans with discharge duct and adequate power at the
use intensity of the appliance. Periodically, check the openings are not accidentally
blocked and the extraction system is working perfectly.
3) any other system or device compatible with the type of application in question
BURNER
Ø CONTAINER
Auxiliary
from ø 80 to ø 160
mm
Semi-Rapid
from ø 150 to ø 220
mm
MAX
Ø 160 mm
MAX
Ø 220 mm
MAX
Ø 220 mm
Fig. 15