TROUBLESHOOTING:
Problem
Possible cause
Solution
The air fryer oven
does not work.
The appliance is not plugged
into the mains power.
Plug the mains power into an earthed wall socket.
There are too many
ingredients inside the rolling
cage.
Use smaller batches for more even cooking.
The ingredients are not done.
The set temperature is too low.
Increase the cooking temperature.
The preparation time is too
short.
Increase the cooking time.
The ingredients are fried
unevenly in the air fryer oven.
Certain types of the
ingredients need to be turned
during the cooking process.
Turn the ingredients during cooking.
Fried snacks are not crispy
when they come out of the
air fryer oven.
You used a type of snacks
meant to be prepared in a
traditional deep fryer.
Use oven snacks or lightly brush some oil onto the snacks
for a crispier result.
Chips and fries are not
cooked evenly.
You did not soak the potato
sticks properly before cooking.
Soak the potato sticks in a bowl of water for at least 30
minutes; Take them out and dry them with kitchen paper.
You did not use the right
potato type.
Use fresh potatoes and make sure they stay firm during
frying.
Fresh potato fries are not
crispy when they come out
of the air fryer.
The crispiness of the fries
depends on the amount of oil
andwater in the fries.
Make sure you dry the potato sticks properly before you
coat them with oil; Cut the potato into thinner sticks for a
crispier result; Add slightly more oil for a crispier result.
White smoke comes out of
the appliance.
Possible cause
Pay attention that the temperature is well-controlled to be
under 180
℃
, when you fry greasy ingredients in the air
fryer oven.
Possible cause
Wipe down the inside of the air fryer oven to remove
excessive oil.
Accessories have excess
grease residue from previous
cooking.
Clean each accessory after use.
