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21
Proofer Programs Menu
Using this menu, you can view and use the recipes stored
previously by the user, after setting them manually (
SET
menu).
The oven can store up to 99 recipes (from P1 to P99).
CALLING UP A SAVED RECIPE
1
Select the "
PROOFER
" button: the control panel is now
enabled to use this appliance.
2
Tap:
A)
the icon "
PROGRAMS
"
or
B)
the icon
"
MODIFY
" or the display
3
For point “
B
” only: a screen showing two options opens
appears; choose the “
PROGRAMS
" icon.
4
T
he list of leavening cycles saved previously appears
using the
“
SET MENU
”
(in the example the "croissant"
recipe was selected).
To scroll through all of the programs, use the
or
symbols.
5
Press the "
START/STOP
" icon: leavening will start with
the set parameters.
6
If the leavening requires preheating, the prover starts to
heat the cavity to bring it to the set temperature. DO
NOT place food in the proofer during this step.
To skip preheating, see section
"Skip a preheating
cycle in progress"
on page
17
7
At the end of the preheating, the prover beeps and the
screen shown appears (INSERT TRAY). Put the food in the
oven. When the door is closed, step 1 automatically
starts according to the set parameters.
8
Leavening ends when the set time has elapsed; if you
want to interrupt cooking before the end of the set time,
hold down the "START/STOP" button. At the end of the
leavening cycle, the prover beeps to indicate that the
dishes are ready.
To view or change the parameters of a cooking cycle
in progress (e.g. lower the temperature or extend the
time) see section
"Setting leavening parameters"
on page
17
.
If steam is needed
during the leavening
process in progress,
press the "
STEAM
"
button: steam is
injected until the
button is released.
Содержание UNOX BAKERLUX SHOP.Pro Touch
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