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USA

page 28

USER SECTION

Note the following recommendations:

• Crockery and cutlery should not be inserted inside one another, covering each other.

• Place the crockery in order to all surfaces can be reached by water; otherwise the dishes are not washed. 

• Make sure all the crockery are in a stable position and that the hollow containers don't overturn (cups, 

glasses, bowls, etc.) .

• Place in the rack all the hollow containers such as cups, glass, etc. 

upside-down

.

• Place the crockery with deep hollow with upper face downwards, so that water can fl ow out.

• Make sure the smaller crockery do not fall from the rack. 

• Check all the wash arms runs freely and they are not blocked by too tall or too prominent crockery. 

Eventually, run a manual rotation of the arms to check it. 

Some foods, such as carrots, tomatoes, and others, may contain some natural dyes substances, that in 

large amounts, can alter the crockery and plastic parts colors.

Any discoloration does not mean that the plastic is not heat resistant.

Crockery and cutlery not suitable for dishwasher

Not suitable for dishwasher:

• Wooden crockery and cutlery or with wooden parts; water at high temperature causes deformation to 

wood. Also the adhesives used are not suitable for treatment in the dishwasher; a consequence could 

be the handles detachment.

• Crafts, precious vases or decorated glasses.

• Not heat-resistant plastic crockery. 

• Copper, brass, pewter or aluminum objects: they may become discolored or opaque. 

• The decorations on glass, after a certain number of washes, can lose gloss.

• Fragile glasses or crystal items, if often washed, can become opaque.
We recommend to buy exclusively crockery and cutlery suitable for dishwashing.

After several washes, the glass can become opaque.

It is mandatory to repeat the washing cycle if at the end of the cycle the crockery  are not well clean or if there are 

washing residues (glasses, cups, bowls, etc. with liquid inside). 

6.2 Detergent use

The detergent shall be the NO FOAM type, suitable for industrial dishwashers. The use of good quality liquid 

detergents is recommended.

Put the detergent directly in the tub. Follow the manufacturer’s recommendations for chemical dosage. By 

request, the dishwasher can be equipped with an electric detergent dispenser .

3

/

8

 inches (1cm) of the product drawn into the tube is equal to about 

3

/

32 

Dramme (0,15g). A correct amount of 

detergent is very important for a successful wash.

This machine must be operated with an automatic detergent dosing pump. Verify the correct operation by checking the 

detergent fl ow in the transparent suction hose from the detergent canister. Make the check during the tank fi lling or rinse phase.

6.3 Rinse aid use 

The machine is equipped with a rinse aid dispenser. The machine automatically draws the product. The amount 

dispensed can be regulated by operating the fi ne-adjustment screw on the dispenser. Reduce the amount by 

turning the screw clockwise, increase by turning it anticlockwise. 
The recommended amount is 

7

/

- 1 

15

/

16 

inches (2-5cm) of product measured on the suction tube.

3

/

8

 inches (1cm) of the product drawn into the tube is equal to about 

1

/

16 

Dramme (0,13g). A correct amount of 

rinse aid is very important for a quick and clean drying.

N.B.: 

too much product, or foam, reduces the effi  ciency of the wash pump.

DETERGENT

RINSE AID

Содержание D-18

Страница 1: ...COD 3050E Ed 02 05 2016 APPLICARE ETICHETTA MATRICOLA Istruzioni per l installazione l uso e la manutenzione IT Instructions for Installation Use and Maintenance HOOD TYPE D 18 USA ...

Страница 2: ......

Страница 3: ...n this manual have been prepared to ensure the long life and correct operation of your appliance Follow these instructions carefully We have designed and manufactured this appliance according to the latest technological developments Now it is in your care Your satisfaction is our greatest reward ...

Страница 4: ...e aid dispenser operation 24 3 DETERGENT DISPENSER INSTALLATION 26 3 1 Electrical connection 26 3 2 Water connection 26 3 3 Dispensing the detergent 26 4 TECHNICAL DATA AND USEFUL INFORMATION ON PUMPS 26 4 1 Drain pump optional 26 USER SECTION 5 CONTROL PANEL AND RELATIVE SYMBOLS 27 6 OPERATION 27 6 1 Cutlery and crockery loading 27 6 2 Detergent use 28 6 3 Rinse aid use 28 6 4 Compliance with hyg...

Страница 5: ...turer declines any responsibility for improper use maintenance or repair The appliance is not to be used by children or persons with reduced physical sensory or mentalcapabilities or lack of experience and knowledge unless they have been given supervision or instruction Children being supervised not to play with the appliance Accompany the door in opening and closing Make sure the dishwasher is no...

Страница 6: ...en in the manufacturer s booklet for cleaning operations chap 7 Minimum room temperature for operation is 50 F 10 C Do not use water to put out fires on electrical parts Do not clog the intake or dissipation grids Only qualified personnel can access the control panel after power is switched off The machine has an IPX3 rating of protection against accidental splashes of water It is not protected ag...

Страница 7: ...érature max eau à l entrée Maximum water infeed temperature Maximale Zulaufwassertemperatur Pressione dinamica alimentazione idrica Pression dynamique arrivée d eau Dynamic pressure water supply Fließdruck Wasserzulauf Pressione dinamica vapore saturo Pression dynamique vapeur saturée Saturated steam dynamic pressure Dynamischer Dampfdruck Code DWXXXX YYYY CL Part xxxxW xxxW 400V 3N 50HZ xA RoHS 1...

Страница 8: ...200kPa a pressure pump must be installed to guarantee optimal machine operation If however the water supply pressure is greater than 60 Psi 400 kPa a pressure reducing device must be installed For water with average hardness greater than 10 f a water softener must be used This will result in cleaner dishes and longer life of the appliance Each machine is provided with a rubber tube with a threaded...

Страница 9: ...lizes the wash pump starting pressure and the water circuit pressure in the rinse phase Min water pressure 30 Psi 200 kPa Water connection 1 Connect the dispenser tube fitting A to the pump by means of the rubber tube installed in the appliance pump pressure 2 Connect the small black rubber tube by the brass delivery fitting B to the connection near the boiler injector 3 Make sure that the green p...

Страница 10: ...05 check that the rinse aid suction filter is present and filter the water entering the dishwashwer The dispenser does not draw rinse aid a The delivery valve 10805 does not seal due to foreign bodies in the closing seats Clean the valve 10805 check that the rinse aid suction filter is present and filter the water entering the dishwasher b The piston seal 10806 does not hold because it is damaged ...

Страница 11: ...rgent The detergent dispenser capacity can be adjusted using a screwdriver as shown in picture 3 Every 13 16 2 cm of product drawn into the tube corresponds to 1 64 cubic inches 0 25 cm equivalent to 0 01 oz 0 3 g th a concentration of 1 16 oz cubic inches 1 2g cm For proper dispensing see paragraph 6 2 IMPORTANT DO NOT INVERT THE TUBES IN THE PRODUCTS IF THIS OCCURS IT WOULD RUIN THE METERING PUM...

Страница 12: ... the boiler water temperature to reach the set temperature 185 F 80 85 C Insert the basket with dishes or various articles to be washed and close the hood see par 6 1 The wash cycle starts automatically immediately followed by the rinse cycle The cycle is signalled by the indicator 2 The cycle is finished when the indicator goes off The appliance is ready for another cycle Note It is advisable to ...

Страница 13: ...stal items if often washed can become opaque We recommend to buy exclusively crockery and cutlery suitable for dishwashing After several washes the glass can become opaque It is mandatory to repeat the washing cycle if at the end of the cycle the crockery are not well clean or if there are washing residues glasses cups bowls etc with liquid inside 6 2 Detergent use The detergent shall be the NO FO...

Страница 14: ...he cabinet It is also advisable to contact cleaning product dealers for detailed information on methods and products for periodical sanitizing of the machine Do not use bleach or chlorine based detergents to clean the dishwasher Perfect machine operation depends on careful cleaning which must be carried out at least once a day in the following way Turn off the ON OFF switch to 0 Turn off the water...

Страница 15: ...se aid chemicals with high biodegradability to respect the environment best Verify the proper dosage in relation to water hardness at least once a year Excess of product pollutes rivers and seas while an insufficient dosing will cause unsatisfactory dish washing and or hygiene Tank and boiler temperatures The tank and boiler temperatures are set by the manufacturer in order to obtain the best wash...

Страница 16: ...e aid use The rack is unsuitable for the glasses and dishes Use a suitable rack enabling the dishes to be tilted so water can run off The dishes have been too long in the tank As soon as the wash cycle is finished pull the rack out immediately allowing the air to dry the glasses and dishes more quickly Rinse water temperature is less than 185 F 85 C Check the temperature of the booster thermostat ...

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